3.2.1.B1: extracellular agarase
This is an abbreviated version!
For detailed information about extracellular agarase, go to the full flat file.
Word Map on EC 3.2.1.B1
-
3.2.1.B1
-
neoagarotetraose
-
neoagarohexaose
-
agarolytic
-
neoagarobiose
-
agarases
-
coelicolor
-
pseudoalteromonas
-
endo-type
-
lividans
-
agar-degrading
-
atlantica
-
cytophaga
-
neoagaro-oligosaccharides
-
gracilaria
-
agarivorans
-
neoagarooctaose
-
alteromonas
-
synthesis
- 3.2.1.B1
- neoagarotetraose
- neoagarohexaose
-
agarolytic
- neoagarobiose
- agarases
- coelicolor
- pseudoalteromonas
-
endo-type
- lividans
-
agar-degrading
- atlantica
- cytophaga
- neoagaro-oligosaccharides
- gracilaria
- agarivorans
- neoagarooctaose
- alteromonas
- synthesis
Reaction
hydrolysis of 1,3-beta-D-galactosidic linkages in agarose, giving the octamer as the predominant product =
Synonyms
Aga21, AgaA, AgaA7, AgaB, AgaB1, AgaC, AgaG1, agaM1, agarase AG-b, agarase-a, agarase-b, beta-agarase, beta-agarase AgaB, endo-acting beta-agarase, endo-type beta-agarase, exo-beta-agarase, extracellular beta-agarase, NifU, YM01-3
ECTree
Advanced search results
Temperature Range
Temperature Range on EC 3.2.1.B1 - extracellular agarase
Please wait a moment until all data is loaded. This message will disappear when all data is loaded.
10 - 30
-
the enzyme maintains 85% of the maximum activity at 10°C
10 - 60
-
about 30% activity at 10°C, about 40% activity at 20°C, about 70% activity at 30°C, 100% activity at 40°C, about 50% activity at 50°C, about 20% activity at 60°C
20 - 50
25 - 45
-
about 75% activity 25°C, about 90% activity 30°C, 100% activity at 35°C, about 62% activity 40°C, about 58% activity 45°C
25 - 55
the enzyme exhibits high activity at temperatures ranging between 25 and 45°C. The enzyme can sustain its enzymatic activity up to 90% of its peak activity at 45°C, while the relative activities rapidly decline to 20 and 3% at 50 and 55°C, respectively
25 - 70
-
25°C: about 55% of maximal activity, 70°C: about 65% of maximal activity, agarase AG-b
30 - 50
the enzyme retains more than 80% of its maximal activity within a temperature range of 30°C to 50°C
35 - 50
37 - 50
-
the enzyme exhibits about 80%, 98.6% and 87.6% at 37°C, 40°C and 50°C, respectively
40 - 50
40 - 60
50 - 70
-
at 60 °C, the enzyme activity is 75% of the maximum activity at 50°C, and enzyme activity declines sharply at 70°C
50 - 80
-
the enzyme activity consistently increases from 55°C to 70°C with optimum activity at 70°C, and an obvious decrease is observed when the agarase is incubated at temperatures above 80°C
-
about 70% activity at 20°C, about 85% activity at 30°C, 100% activity at 40°C, less than 20% activity at 50°C
20 - 50
-
about 70% activity at 20°C, about 85% activity at 30°C, 100% activity at 40°C, about 15% activity at 50°C
20 - 50
-
about 45% activity 20°C, about 70% activity 30°C, 100% activity 40°C, about 45% activity 50°C
35 - 50
-
in temperatures ranging from 35 to 50°C, the enzyme presents over 40% of the maximum activity
40 - 50
optimal temperature is at 40°C, while activity is dramatically dropped to 28% at 45°C and completely lost at 50°C
40 - 60
-
approximately 90 and 60% of the maximum activity is detected at 50 and 40 °C, respectively, but drastic reduction of activity (50%) is observed at 60°C