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Literature summary for 3.2.1.B1 extracted from

  • Liang, S.; Chen, Y.; Chen, Y.; Chiu, S.; Liaw, L.
    Characterization and overexpression of a novel beta-agarase from Thalassomonas agarivorans (2014), J. Appl. Microbiol., 116, 563-572.
    View publication on PubMed

Cloned(Commentary)

Cloned (Comment) Organism
expressed in Escherichia coli BL21(DE3) cells Thalassotalea agarivorans

General Stability

General Stability Organism
the enzyme remains stable in the presence of 50-200 mM NaCl (more than 80% activity) Thalassotalea agarivorans

Localization

Localization Comment Organism GeneOntology No. Textmining
extracellular
-
Thalassotalea agarivorans
-
-

Molecular Weight [Da]

Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
87613
-
x * 87613, calculated from amino acid sequence Thalassotalea agarivorans
90000
-
x * 90000, SDS-PAGE Thalassotalea agarivorans

Natural Substrates/ Products (Substrates)

Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
agar + H2O Thalassotalea agarivorans 100% activity towards biological agar. The relative activities to agarose for electrophoresis, edible agar and low-melting agar are 75.9, 70.9 and 49.3%, respectively neoagarobiose + neoagarotetraose + neoagarohexaose neoagarobiose is the main product ?
agar + H2O Thalassotalea agarivorans BCRC 17492 100% activity towards biological agar. The relative activities to agarose for electrophoresis, edible agar and low-melting agar are 75.9, 70.9 and 49.3%, respectively neoagarobiose + neoagarotetraose + neoagarohexaose neoagarobiose is the main product ?

Organism

Organism UniProt Comment Textmining
Thalassotalea agarivorans U3GSN9
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-
Thalassotalea agarivorans BCRC 17492 U3GSN9
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-

Purification (Commentary)

Purification (Comment) Organism
Ni-NTA column chromatography, and gel filtration Thalassotalea agarivorans

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
agar + H2O 100% activity towards biological agar. The relative activities to agarose for electrophoresis, edible agar and low-melting agar are 75.9, 70.9 and 49.3%, respectively Thalassotalea agarivorans neoagarobiose + neoagarotetraose + neoagarohexaose neoagarobiose is the main product ?
agar + H2O 100% activity towards biological agar. The relative activities to agarose for electrophoresis, edible agar and low-melting agar are 75.9, 70.9 and 49.3%, respectively Thalassotalea agarivorans BCRC 17492 neoagarobiose + neoagarotetraose + neoagarohexaose neoagarobiose is the main product ?
additional information does not hydrolyze lambda-carrageenan, kappa-carrageenan and, iota-carrageenan Thalassotalea agarivorans ?
-
?
additional information does not hydrolyze lambda-carrageenan, kappa-carrageenan and, iota-carrageenan Thalassotalea agarivorans BCRC 17492 ?
-
?

Subunits

Subunits Comment Organism
? x * 90000, SDS-PAGE Thalassotalea agarivorans
? x * 87613, calculated from amino acid sequence Thalassotalea agarivorans

Synonyms

Synonyms Comment Organism
AgaB1
-
Thalassotalea agarivorans

Temperature Optimum [°C]

Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
40
-
-
Thalassotalea agarivorans

Temperature Range [°C]

Temperature Minimum [°C] Temperature Maximum [°C] Comment Organism
40 50 optimal temperature is at 40°C, while activity is dramatically dropped to 28% at 45°C and completely lost at 50°C Thalassotalea agarivorans

Temperature Stability [°C]

Temperature Stability Minimum [°C] Temperature Stability Maximum [°C] Comment Organism
30 40 the residual activity is above 79% at 30 and 35°C. The half-life is 56 min at 40°C Thalassotalea agarivorans

pH Optimum

pH Optimum Minimum pH Optimum Maximum Comment Organism
7.4
-
-
Thalassotalea agarivorans

pH Range

pH Minimum pH Maximum Comment Organism
6 10 the relative activities at pH 7.0 and 8.0 are 91.2 and 89.7%, respectively. At pH 9.0, the relative activity falls to 38.7%. No detectable activity is observed at pH 6.0 and 10.0 Thalassotalea agarivorans

pI Value

Organism Comment pI Value Maximum pI Value
Thalassotalea agarivorans calculated from amino acid sequence
-
5.1