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3.2.1.67: galacturonan 1,4-alpha-galacturonidase

This is an abbreviated version!
For detailed information about galacturonan 1,4-alpha-galacturonidase, go to the full flat file.

Word Map on EC 3.2.1.67

Reaction

[(1->4)-alpha-D-galacturonide]n
+
H2O
=
[(1->4)-alpha-D-galacturonide]n-1
+
D-galacturonate

Synonyms

alkaline exo-polygalacturonase, carrot exopolygalacturonase, CbPelA, corn pollen polygalacturonase, EPG, exo polygalacturonase, exo-D-galacturonanase, exo-D-galacturonase, Exo-PG, exo-PGase, exo-PGI, exo-PGII, exo-PGU B, exo-poly alpha galactouronosidase, exo-polygalacturonanase, exo-polygalacturonase, exolytic PGase, exoPG, exoPG1, exoPG2, exoPGase, exopoly-D-galacturonase, exopolygalacturonanase, exopolygalacturonase, exopolygalacturonase B, exopolygalacturonase X, Galacturan 1,4-alpha-galacturonidase, GH28, macerating enzyme, More, MpPG1, MpPG3, oligogalacturonate hydrolase, peach exopolygalacturonase, PECI, pectinase, PelB, PG III, PGase, PGase I, PGC2, PGC3, PGI, poly 1,4-alpha-D-galacturonide-galacturonohydrolase, Poly(1,4-alpha-D-galacturonide)galacturonohydrolase, poly(galacturonate)hydrolase, poly-(1-4)-alpha-D-galactosiduronate glycanohydrolase, polygalacturonanase, polygalacturonase, polymethylgalacturonase, RPG15, RPG16, SSXPG1, SSXPG2, TM0437, TmGalU, YeGH2

ECTree

     3 Hydrolases
         3.2 Glycosylases
             3.2.1 Glycosidases, i.e. enzymes that hydrolyse O- and S-glycosyl compounds
                3.2.1.67 galacturonan 1,4-alpha-galacturonidase

Expression

Expression on EC 3.2.1.67 - galacturonan 1,4-alpha-galacturonidase

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EXPRESSION
ORGANISM
UNIPROT
LITERATURE
ammonium chloride and urea (1%) inhibit enzyme production
growth on citrus fruit pectin induces the enzyme
-
in the wild type strain the exopolygalacturonase activity is stimulated by about 50% by tomato cell wall tissue in the medium
optimum production of extracellular exo-polygalacturonase occurs after 36 h, at pH 7.0 and 50°C. Enzyme production is higher in beef extract (1%) as nitrogen source as compared with others (casein, peptone, yeast extract, or ammonium nitrate)
the optimum temperature, pH, and incubation period for optimum enzyme production (82.0-83.2 units) are 50°C, 7.0, and 36 h, respectively. Bacillus subtilis produces more exo-PG in culture medium with peptone (1%) than other nitrogen sources such as beef extract, casein, yeast extract, ammonium sulfate, and ammonium acetate
using orange peel as carbon source, sugar beet syrup as simple sugar source and potassium phosphate as phosphate source yields the highest enzyme production and activity. Highest enzyme production is obtained at pH 2.0 in 72 h