EC Number |
Temperature Stability Minimum [°C] |
Temperature Stability Maximum [°C] |
Reference |
---|
5.1.1.1 | -999 |
- |
thermostable |
672717 |
5.1.1.1 | 0 |
50 |
purified recombinant enzyme, stable up to, over 90% activity remaining |
748617 |
5.1.1.1 | 20 |
- |
1 h, stable |
2027 |
5.1.1.1 | 25 |
80 |
95% activity at 25°C, 80% activity at 40°C, less than 20% activity at 50°C, less than 10% activity at 60 and 70°C, inactive at 80°C |
717010 |
5.1.1.1 | 25 |
85 |
between 60 and 70°C 50% of the enzyme activity is lost, at 85°C 50% of the protein molecules are denatured, the residual activity is 4% |
702868 |
5.1.1.1 | 30 |
- |
5 min, about 50% loss of activity after incubation with 0.08% SDS, 1 M guanidine hydrochloride, 4 M urea, 45% ethanol or 50% dimethyl sulfoxide |
2033 |
5.1.1.1 | 30 |
- |
5 min, resistant to incubation with 0.08% SDS, 1 M guanidine hydrochloride, 4 M urea, 45% ethanol or 50% dimethyl sulfoxide |
2033 |
5.1.1.1 | 30 |
- |
over 30°C, 1 h, quick loss of activity |
2027, 2033 |
5.1.1.1 | 35 |
- |
pH 8.3, 1 h, the purified is extremely labile over 35°C |
649541 |
5.1.1.1 | 40 |
- |
1 h, quick loss of activity in absence of pyridoxal 5'-phosphate |
649578 |