EC Number   |
Temperature Stability Minimum [°C] |
Temperature Stability Maximum [°C] |
Reference |
|---|
    4.8.1.2 | 20 |
- |
after 15 min preincubation OxdA is reduced by Na2S2O4, under anaerobic conditions, 100% of enzyme activity |
648793 |
| 4.8.1.2 | 25 |
- |
after 15 min preincubation OxdA is reduced by Na2S2O4, under anaerobic conditions, 94% of enzyme activity |
648793 |
| 4.8.1.2 | 30 |
- |
above 30°C |
677719 |
| 4.8.1.2 | 30 |
- |
after 15 min preincubation OxdA is reduced by Na2S2O4, under anaerobic conditions, 91% of enzyme activity |
648793 |
| 4.8.1.2 | 35 |
- |
after 15 min preincubation OxdA is reduced by Na2S2O4, under anaerobic conditions, 78% of enzyme activity |
648793 |
| 4.8.1.2 | 40 |
- |
30 min, 0.1 M potassium phosphate buffer, pH 8, 35% loss of activity |
650189 |
| 4.8.1.2 | 40 |
- |
after 15 min preincubation OxdA is reduced by Na2S2O4, under anaerobic conditions, 51% of enzyme activity |
648793 |
| 4.8.1.2 | 40 |
- |
the enzyme is stable at temperatures below 40°C |
762909 |
| 4.8.1.2 | 45 |
- |
after 15 min preincubation OxdA is reduced by Na2S2O4, under anaerobic conditions, 14% of enzyme activity |
648793 |
| 4.8.1.2 | 50 |
- |
after 15 min preincubation OxdA is reduced by Na2S2O4, under anaerobic conditions, 3.2% of enzyme activity |
648793 |
