EC Number   |
Source Tissue |
Reference |
|---|
   4.2.3.73 | anther |
- |
-, 713408 |
| 4.2.3.73 | flower |
male flower parts of grapevines are responsible for sesquiterpenoid floral scent formation. Sesquiterpene volatiles, which are emitted with a light-dependent diurnal pattern early in the morning at prebloom and bloom, are localized to anthers and, more specifically, within the developing pollen grains |
-, 713408 |
| 4.2.3.73 | flower |
strongest hybridization signals with RNA from flower budsand strongly reduced transcript levels in pre- and postanthesis open flowers and in set flowers at early fruit onset |
663043 |
| 4.2.3.73 | fruit |
- |
713276, 747426 |
| 4.2.3.73 | fruit |
detection of VvVal transcripts coincides with the stabilization of acid levels in the fruits following a four-week period of rapid depletion |
663043 |
| 4.2.3.73 | fruit |
transcripts become detectable in September, almost two months after flowering, then increase and reach a maximum at the final sample date in early October when the fruit is at peak maturity |
-, 663043 |
| 4.2.3.73 | fruit peel |
- |
748328 |
| 4.2.3.73 | juice vesicle |
- |
747426 |
| 4.2.3.73 | leaf |
vegetative tissues of young leaves |
663043 |
| 4.2.3.73 | more |
expression in different tissues from the tree correlates well with nootkatone content |
730580 |
