EC Number   |
General Stability |
Reference |
|---|
   3.4.22.1 | CM-cellulose and 1% CaCl2 concentration for cationic solution and 3% sodium alginate concentration for anionic solution, the encapsulated enzyme can retain about 60-70% of the immobilized activity even after five batch reactions whereas at other concentrations of CM-cellulose (2.0-3.0%), CaCl2 (1.5-2.5%) and sodium alginate (1.0-2.0%), the retention of enzyme activity is less (about 28-50%) |
679565 |
| 3.4.22.1 | deglycosylation compromises CmCatB stability |
708228 |
| 3.4.22.1 | enzyme stability in cysteine-containing buffers depends on pH-value, half-life of enzyme at pH 7.0 is about 150 sec, at pH 6.0 about 650 sec, activity of enzyme is similar in both conditions |
650465 |
| 3.4.22.1 | glycerol stabilizes |
36633 |
| 3.4.22.1 | tetrathionate stabilizes |
34989 |
| 3.4.22.1 | the encapsulated form of enzyme can retain about 60% of its original activity during its reusability for more than five successive batch reactions, the percent-encapsulated activity is about 53% at 4% CM-cellulose concentration, at 4% |
679565 |
| 3.4.22.1 | unstable in absence of thiol compounds |
36647 |
