2.4.1.2: dextrin dextranase
This is an abbreviated version!
For detailed information about dextrin dextranase, go to the full flat file.
Word Map on EC 2.4.1.2
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2.4.1.2
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gluconobacter
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oxydans
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transglucosylation
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capsulatus
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acetobacter
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maltodextrins
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oligosaccharides
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starch
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hydrolysate
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optimised
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synthesis
- 2.4.1.2
- gluconobacter
- oxydans
-
transglucosylation
- capsulatus
- acetobacter
- maltodextrins
- oligosaccharides
- starch
- hydrolysate
-
optimised
- synthesis
Reaction
Synonyms
DDase, dextran dextrinase, dextrin 6-glucosyltransferase, glucosyltransferase, dextrin 6-
ECTree
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Source Tissue
Source Tissue on EC 2.4.1.2 - dextrin dextranase
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additional information
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high enzyme yield when the bacterium is grown on peptone as nitrogen source, and on mannitol or glycerol as carbon source, overview
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optimization of the fermentation medium for DDase production by Gluconaobacter oxydans M5, detailed overview. The optimum medium consisted of glucose 17.670 g/l, maltobiose 30 g/l, tryptone 12.198 g/l, yeast extract 13.528 g/l, ammonium nitrate 15 g/l, copper sulfate 0.01 g/l, zinc sulfate 0.01 g/l, and sodium chloride 0.009 g/l at pH 6.0 and 30°C
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optimization of the fermentation medium for DDase production by Gluconaobacter oxydans M5, detailed overview. The optimum medium consisted of glucose 17.670 g/l, maltobiose 30 g/l, tryptone 12.198 g/l, yeast extract 13.528 g/l, ammonium nitrate 15 g/l, copper sulfate 0.01 g/l, zinc sulfate 0.01 g/l, and sodium chloride 0.009 g/l at pH 6.0 and 30°C
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