EC Number |
KM Value [mM] |
KM Value Maximum [mM] |
Substrate |
Reference |
---|
3.4.23.B19 | 0.00021 |
- |
EMP2 |
truncated enzyme PMVp37, at pH 6.5 and 37°C |
754669 |
3.4.23.B19 | 0.00029 |
- |
EMP2 |
truncated enzyme PMVm84, at pH 6.5 and 37°C |
754669 |
3.4.23.B19 | 0.00038 |
- |
HRPII |
truncated enzyme PMVm84, at pH 6.5 and 37°C |
754669 |
3.4.23.B19 | 0.00066 |
- |
EMP2 |
proenzyme, at pH 6.5 and 25°C |
754670 |
3.4.23.B19 | 0.00093 |
- |
HRPII |
proenzyme, at pH 6.5 and 25°C |
754670 |
3.4.23.B19 | 0.00096 |
- |
HRPII |
mature enzyme, at pH 6.5 and 25°C |
754670 |
3.4.23.B19 | 0.00114 |
- |
HRPII |
truncated enzyme PMVp37, at pH 6.5 and 37°C |
754669 |
3.4.23.B19 | 0.00139 |
- |
EMP2 |
mature enzyme, at pH 6.5 and 25°C |
754670 |
3.4.23.B19 | 0.00342 |
- |
EMP2 |
mutant enzyme C178S, at pH 6.5 and 25°C |
754673 |
3.4.23.B19 | 0.00374 |
- |
HRPII |
mutant enzyme C178S, at pH 6.5 and 25°C |
754673 |