Sequence of A0A075XFI8_9HYPH
EC Number:1.5.3.5
EC Number
Recommended Name
Accession Code
Organism
No of amino acids
Molecular Weight [Da]
Source
Reaction
(S)-6-hydroxynicotine + H2O + O2 = 1-(6-hydroxypyridin-3-yl)-4-(methylamino)butan-1-one + H2O2
Other sequences found for EC No. 1.5.3.5
General information:
Sequence
0 MTEKIYDAIV VGAGFSGLVA ARELSAQGRS VLIIEARHRL GGRTHVVNFL GRPVEIGGAG
60 VHWCQPHVFA EMQRYGFGFK EAPLADLDKA YMVFADGQKI DVPPATFDEE YTTAFEKFCS
120 RSRELFPRPY SPLDNHEVSN LDGVSARDHL ESLGLNELQL ASMNAELTLY GGAPTTELSY
180 PSFVKFHALA SWDTITFTDS EKRYHVQGGT NALCQAIFDD CRADSEFGVP VEAVAQTDNG
240 VTVTLADKRV FRALTCVLTL PTKVYADVRF EPPLPPEKRA FIEHAEMADG AELYVHVRQN
300 LGNTFTFCDD PNPFNAVQTY AYDDELGTIL KITIGRQSLI NLENFDAIAA EIRKIHGDVE
360 VLEALPYNWA MDEYARTSYP AMRKGWFSRY KDMAKPENRL FFAGSATADG WHEYIDGAIE
420 SGIRVGREIR HFMKATA
Download this sequence
in fasta formatDownload all sequences for 1.5.3.5
in fasta format
in csv (Excel, OpenOffice) formatSequence related references
Sequence Reference
Authors
Title
Journal
Volume
Pages
Year
PubMed ID
153296052
Yu H.,Tang H.,Zhu X.,Li Y.,Xu P.
Molecular mechanism of nicotine degradation by a newly isolated strain, Ochrobactrum sp. strain SJY1.
Appl. Environ. Microbiol.
81
272-281
2015
