Sequence of A0A0B2QS84_GLYSO
EC Number:2.7.8.27
EC Number
Recommended Name
Accession Code
Organism
No of amino acids
Molecular Weight [Da]
Source
Reaction
a ceramide + a phosphatidylcholine = a sphingomyelin + a 1,2-diacyl-sn-glycerol
Other sequences found for EC No. 2.7.8.27
General information:
Sequence
0 MIFISFVSWT FHPFILKNRK IYTVLIWCRV LAFLVGSQVL RIITFYSTQL PGPNYHCREG
60 SKLATLPRPD SVLEVLLINF PRGVVYGCGD LIFSSHMIFT LVFVLTYQKY GTRRSLKQLG
120 WLLAVVQSLL IVASRKHYTV DVVVAWYTVN LVVFFIDKKL PELPDRSIAA ATLLPLSTKD
180 KDSRTKEENH KLLNGNSGDP VDWRQRTQVN GKIMEDGNTL HADSAMNGA
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Sequence Reference
Authors
Title
Journal
Volume
Pages
Year
PubMed ID
17381752
Qi X.,Li M.W.,Xie M.,Liu X.,Ni M.,Shao G.,Song C.,Kay-Yuen Yim A.,Tao Y.,Wong F.L.,Isobe S.,Wong C.F.,Wong K.S.,Xu C.,Li C.,Wang Y.,Guan R.,Sun F.,Fan G.,Xiao Z.,Zhou F.,Phang T.H.,Liu X.,Tong S.W.,Chan T.F.,Yiu S.M.,Tabata S.,Wang J.,Xu X.,Lam H.M.
Identification of a novel salt tolerance gene in wild soybean by whole-genome sequencing.
Nat. Commun.
5
4340-4340
2014
