Any feedback?
Please rate this page
(sequences.php)
(0/150)

BRENDA support

Sequence of B5F8P5_SALA4

EC Number:1.1.1.6

EC Number
Recommended Name
Accession Code
Organism
No of amino acids
Molecular Weight [Da]
Source
glycerol dehydrogenase
B5F8P5
Salmonella agona (strain SL483)
369
39297
Reaction
glycerol + NAD+ = glycerone + NADH + H+
Other sequences found for EC No. 1.1.1.6

General information:

Sequence
show sequence in fasta format
  0 MVTTAIFPSR YVQGKGALTT HLPQELAALG HKALILQDPV VHNTYRDTVA TALHGVIEFD
 60 IEVFSSECSD EEIARISARA QEIGADVIVG MGGGKTLDTA KATGASLRLP IAVVPTLAST
120 DAPCSSLVVI YTPEGQFKRY LMIPRNPTLV LVDSSIIAAA PVRFLVSGIG DALATWFEAE
180 DCRIKGAGNM TTRPGPMTAF ELARFCYTTL MRYGRLAKLA CEQHQVTPAL EHVIEANTLL
240 SGLGFESGGL AAAHAIHNGL TVLPATHKYW HGEKVAFGTL AMLMLTDRAP ELIEEVYQFC
300 EDIGLPTTLA DIGLAGVSDD ELLAVSRASC QTGETMHNEP FTITPEAVQA ALRAADAVGQ
360 ARKKIDLAG
Download this sequence
in fasta format
Download all sequences for 1.1.1.6
in fasta format
in csv (Excel, OpenOffice) format
Sequence related references
Sequence Reference
Authors
Title
Journal
Volume
Pages
Year
PubMed ID
87547313
Fricke W.F.,Mammel M.K.,McDermott P.F.,Tartera C.,White D.G.,Leclerc J.E.,Ravel J.,Cebula T.A.
Comparative genomics of 28 Salmonella enterica isolates: evidence for CRISPR-mediated adaptive sublineage evolution.
J. Bacteriol.
193
3556-3568
2011