Refine search

Search pH Optimum

Search term:

Results 11 - 20 of 118

EC Number	pH Optimum Minimum	pH Optimum Maximum	Commentary	Reference
2.4.1.19	5	-	ATCC 39612/Ha3-3-2, starch dextrinizing activity, second pH optimum at 9.0	488832
2.4.1.19	5	-	free and glutaraldehyde-activated chitosan spheres-immobilized enzyme	735891
2.4.1.19	5	-	optimum pH for L-ascorbic acid-2-O-alpha-D-glucoside formation	488841
2.4.1.19	5	-	purified enzyme	686621
2.4.1.19	5	5.5	-	488858
2.4.1.19	5	5.7	-	488825, 488832, 488839, 488855
2.4.1.19	5	5.7	IFO 3490	488855
2.4.1.19	5	5.7	No. 5 strain	488825
2.4.1.19	5	6	-	488849
2.4.1.19	5	6	strain BIO-9m	488861

Results 11 - 20 of 118

Use of this online version of BRENDA is free under the CC BY 4.0 license. See terms of use for full details.

Release 2023.1 (January 2023)