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EC Number	Temperature Stability Minimum [�C]	Temperature Stability Maximum [�C]	Commentary	Reference
3.2.1.59	21	-	diluted enzyme, 1:19, 0.2 M acetate bufferm pH 5.5, at room temperature is stable for 24-48 h	649093
3.2.1.59	35	-	1 h, stable up to	649093, 653287
3.2.1.59	37	-	pH 5.5, 3 days, 3% loss of activity	136688
3.2.1.59	40	-	5% loss of activity after 90 min	136691
3.2.1.59	45	-	1 h, enzyme loses 23% of its maximal activity	649093
3.2.1.59	45	-	25% loss of activity after 90 min	136691
3.2.1.59	50	-	complete loss of activity after 20 min	136691
3.2.1.59	50	-	rapid inactivation	136695
3.2.1.59	50	-	stable up to 10 min	136693
3.2.1.59	60	-	1 h, complete loss of activity	649093

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Release 2023.1 (January 2023)