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Results 1 - 4 of 4
EC Number Temperature Stability Minimum [°C] Temperature Stability Maximum [°C] Commentary Reference
Show all pathways known for 1.11.1.9Display the word mapDisplay the reaction diagram Show all sequences 1.11.1.90 25 freezing the preparation with subsequent thawing with a gradual increase in temperature from 0°C to 25°C causes a 75% loss of the enzyme activity compared to the initial level 695719
Show all pathways known for 1.11.1.9Display the word mapDisplay the reaction diagram Show all sequences 1.11.1.930 70 glutathione peroxidase activity is retained after incubation at 30°C for 3.5 h and at 40°C for 1.5 h, an increase in the incubation temperature to 50°C and 70°C leads to inactivation of the enzyme within 1 h and 40 min, respectively 695719
Show all pathways known for 1.11.1.9Display the word mapDisplay the reaction diagram Show all sequences 1.11.1.940 - half-life 40 min 742024
Show all pathways known for 1.11.1.9Display the word mapDisplay the reaction diagram Show all sequences 1.11.1.9100 - complete inactivation 396605
Results 1 - 4 of 4