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Results 1 - 10 of 61

EC Number	Substrates	Commentary Substrates	Organism	Products	Commentary (Products)	Reversibility
3.5.1.104	(GlcNAc)5 + H2O	-	Bacillus cereus	?	-	?
3.5.1.104	(GlcNAc)5 + H2O	-	Bacillus cereus ATCC 14579	?	-	?
3.5.1.104	4-methylumbelliferyl acetate + H2O	-	Streptococcus pneumoniae	4-methylumbelliferol + acetate	-	?
3.5.1.104	4-nitrophenyl acetate + H2O	-	Streptococcus pneumoniae	4-nitrophenol + acetate	-	?
3.5.1.104	acetylated peptidoglycan + H2O	-	Lactococcus lactis	deacetylated peptidoglycan + acetate	-	?
3.5.1.104	acetylated peptidoglycan + H2O	-	Streptococcus pneumoniae	deacetylated peptidoglycan + acetate	-	?
3.5.1.104	acetylated peptidoglycan + H2O	-	Bacillus cereus	deacetylated peptidoglycan + acetate	-	?
3.5.1.104	acetylated peptidoglycan + H2O	-	Listeria monocytogenes	deacetylated peptidoglycan + acetate	-	?
3.5.1.104	acetylated peptidoglycan + H2O	enzymatic deacetylation of chemically acetylated vegetative peptidoglycan from Bacillus cereus by BC1960 and BC3618 results in increased resistance to lysozyme digestion	Bacillus cereus	deacetylated peptidoglycan + acetate	-	?
3.5.1.104	acetylated peptidoglycan + H2O	enzymic N-acetylglucosamine deacetylation protects peptidoglycan from hydrolysis by the major autolysin AcmA in Lactococcus lactis cells, and this leads to decreased cellular autolysis	Lactococcus lactis	deacetylated peptidoglycan + acetate	-	?

Results 1 - 10 of 61

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Release 2023.1 (January 2023)