EC Number |
Substrates |
Organism |
Products |
Reversibility |
---|
3.2.1.149 | (R)-1-phenylethyl beta-D-glucopyranoside + H2O |
LC-MS analysis and quantitative GC-MS analysis of substrate and product |
Camellia sinensis |
(R)-1-phenylethanol + beta-D-glucopyranose |
- |
? |
3.2.1.149 | (R)-1-phenylethyl beta-primeveroside + H2O |
LC-MS analysis and quantitative GC-MS analysis of substrate and product |
Camellia sinensis |
(R)-1-phenylethanol + beta-primeverose |
- |
? |
3.2.1.149 | (S)-1-phenylethyl beta-D-glucopyranoside + H2O |
LC-MS analysis and quantitative GC-MS analysis of substrate and product |
Camellia sinensis |
(S)-1-phenylethanol + beta-D-glucopyranose |
- |
? |
3.2.1.149 | (S)-1-phenylethyl beta-primeveroside + H2O |
LC-MS analysis and quantitative GC-MS analysis of substrate and product |
Camellia sinensis |
(S)-1-phenylethanol + beta-primeverose |
- |
? |
3.2.1.149 | (Z)-3-hexenyl beta-primeveroside + H2O |
pH 5.5, 40°C, 0.1% hydrolysis |
Penicillium multicolor |
(Z)-3-hexenol + primeverose |
- |
? |
3.2.1.149 | (Z)-3-hexenyl beta-primeveroside + H2O |
pH 5.5, 40°C, 0.1% hydrolysis |
Penicillium multicolor IAM7153 |
(Z)-3-hexenol + primeverose |
- |
? |
3.2.1.149 | cellobiose + H2O |
37°C, 0.6% hydrolysis |
Aspergillus fumigatus |
2 D-glucose |
- |
? |
3.2.1.149 | cellobiose + H2O |
37°C, 0.6% hydrolysis |
Aspergillus fumigatus AP-20 |
2 D-glucose |
- |
? |
3.2.1.149 | sophorose + H2O |
37°C, 0.5% hydrolysis |
Aspergillus fumigatus |
2 D-glucose |
- |
? |
3.2.1.149 | 2-phenylethyl 6-O-(beta-D-xylopyranosyl)-beta-D-glucopyranoside + H2O |
i.e. 2-phenylethyl beta-D-primeveroside |
Camellia sinensis |
2-phenylethanol + 6-O-(beta-D-xylopyranosyl)-beta-D-glucopyranose |
- |
? |