EC Number   |
Substrates  |
Organism |
Products |
Reversibility |
|---|
    4.1.3.3 | 3-deoxy-manno-oct-ulosonic acid |
- |
Homo sapiens |
arabinose + pyruvate |
- |
? |
| 4.1.3.3 | 4-O-alpha-D-galactopyranosyl-D-mannopyranose + pyruvate |
- |
Escherichia coli |
3-deoxy-7-O-alpha-D-galactopyranosyl-D-glycero-beta-D-galacto-non-2-ulopyranosonic acid |
5% yield |
? |
| 4.1.3.3 | 4-O-beta-D-galactopyranosyl-D-mannopyranose + pyruvate |
- |
Escherichia coli |
3-deoxy-7-O-beta-D-galactopyranosyl-D-glycero-beta-D-galacto-non-2-ulopyranosonic acid |
38% yield |
? |
| 4.1.3.3 | 4-O-beta-D-glucopyranosyl-D-mannopyranose + pyruvate |
- |
Escherichia coli |
3-deoxy-7-O-beta-D-glucopyranosyl-D-glycero-beta-D-galacto-non-2-ulopyranosonic acid |
35% yield |
? |
| 4.1.3.3 | 5-N-acetyl-4-O-acetylneuraminic acid |
22% the activity with N-acetylneuraminic acid |
Clostridium perfringens |
? |
- |
? |
| 4.1.3.3 | 5-N-acetyl-9-O-acetylneuraminic acid |
32.45% the activity with N-acetylneuraminic acid |
Sus scrofa |
? |
- |
? |
| 4.1.3.3 | 5-N-acetyl-9-O-acetylneuraminic acid |
45% the activity with N-acetylneuraminic acid |
Sus scrofa |
? |
- |
? |
| 4.1.3.3 | 5-N-acetyl-9-O-acetylneuraminic acid |
54% the activity with N-acetylneuraminic acid |
Clostridium perfringens |
? |
- |
? |
| 4.1.3.3 | 5-O-alpha-D-galactopyranosyl-alpha-D-mannofuranose + pyruvate |
- |
Escherichia coli |
3-deoxy-8-O-alpha-D-galactopyranosyl-D-glycero-beta-D-galacto-non-2-ulopyranosonic acid |
62% yield |
? |
| 4.1.3.3 | 5-O-beta-D-galactopyranosyl-alpha-D-mannofuranose + pyruvate |
- |
Escherichia coli |
3-deoxy-8-O-beta-D-galactopyranosyl-D-glycero-beta-D-galacto-non-2-ulopyranosonic acid |
85% yield |
? |
