EC Number |
Storage Stability |
---|
2.5.1.57 | -18°C, crude extract can be stored |
2.5.1.57 | -20°C, crude extract stable for at least 1 month |
2.5.1.57 | 0°C, loses approximately 25% of the activity during a 24-h period |
2.5.1.57 | 4°C, crude extract retains 60% of enzyme activity when stored for 1 week |
2.5.1.57 | 4°C, purified enzyme loses activity completely after 1 day in phosphate buffer |
2.5.1.57 | 4°C, purified enzyme loses approximately half of its activity in 3 days |
2.5.1.57 | 4°C, purified enzyme, 50% of enzyme activity remains after 2 days in phosphate buffer containing 5 mM MgCl2, enzyme activity is lost entirely after 3 days |