EC Number   |
Application |
Reference |
|---|
    3.2.1.55 | agriculture |
- |
288842 |
| 3.2.1.55 | agriculture |
arabinose metabolism during fruit ripening |
666636 |
| 3.2.1.55 | agriculture |
arabinoxylans are important animal feed components |
-, 288842 |
| 3.2.1.55 | agriculture |
bioconversion of lignocellulose material for the improvement of animal feedstock digestibility |
-, 288850 |
| 3.2.1.55 | agriculture |
enzyme, in cooperation with xylanase and xylosidase, can completely degrade the hemicellulose xylan, which is abundant in many agricultural wastes, as a renewable natural source and convert the xylans to valuable products |
-, 655155 |
| 3.2.1.55 | agriculture |
enzymes capable of acting on arabinoglucuronoxylan have been reported to improve the digestibility of animal feed |
-, 288835 |
| 3.2.1.55 | agriculture |
processing of agricultural products like fruit, vegetables and cereals |
-, 171764 |
| 3.2.1.55 | agriculture |
simple and low cost saccharification of agricultural residues including waste can be performed under mild conditions and the reducing sugars obtained are useful for bioconversion to valueadded products |
696798 |
| 3.2.1.55 | agriculture |
transcripts of the genes encoding isoforms Af1 and AF3 are detected under cold storage of apples up to 180 days. Arabinofuranosidase activity increases with rising levels of ethylene and under cold storage. Levels of isoform AF3 transcripts are higher than those of isoform AF1 |
738278 |
| 3.2.1.55 | analysis |
- |
288834 |
