Literature summary for 1.1.3.6 extracted from

Hao, M.; Fan, G.; Zhang, Y.; Xin, Y.; Zhang, L.
Preparation and characterization of copper-Brevibacterium cholesterol oxidase hybrid nanoflowers (2019), Int. J. Biol. Macromol., 126, 539-548 .

Search for more literature for 1.1.3.6

General Stability

General Stability	Organism
thermostability of the enzyme immobilized and encapsulated as Cu-COD hybrid nanoflowers is significantly enhanced	Brevibacterium sp. DGCDC-82

Organism

Organism	UniProt	Comment	Textmining
Brevibacterium sp. DGCDC-82	Q2I2N2	-	-

Substrates and Products (Substrate)

Substrates	Comment Substrates	Organism	Products	Comment (Products)	Rev.	Reac.
cholesterol + O2	-	Brevibacterium sp. DGCDC-82	cholest-5-en-3-one + H2O2	-	?

Temperature Stability [°C]

Temperature Stability Minimum [°C]	Temperature Stability Maximum [°C]	Comment	Organism
60.5	-	Tm-value, soluble enzyme	Brevibacterium sp. DGCDC-82
138.5	-	Tm-value, enzyme immobilized and encapsulated as Cu-COD hybrid nanoflowers	Brevibacterium sp. DGCDC-82

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Release 2023.1 (January 2023)