Sequence of PSEG_CAMJJ
EC Number:3.6.1.57
EC Number
Recommended Name
Accession Code
Organism
No of amino acids
Molecular Weight [Da]
Source
UDP-2,4-diacetamido-2,4,6-trideoxy-beta-L-altropyranose hydrolase
A1W0U6
Campylobacter jejuni subsp. jejuni serotype O:23/36 (strain 81-176)
274
31347
Reaction
UDP-2,4-diacetamido-2,4,6-trideoxy-beta-L-altropyranose + H2O = 2,4-diacetamido-2,4,6-trideoxy-beta-L-altropyranose + UDP
Other sequences found for EC No. 3.6.1.57
General information:
Sequence
0 MKVLFRSDSS SQIGFGHIKR DLVLAKQYSD VSFACLPLEG SLIDEIPYPV YELDSESIYE
60 LINLIKEEKF ELLIIDHYGI SVDDEKLIKL ETGVKILSFD DEIKPHHCDI LLNVNAYAKA
120 SDYEGLVPFK CEVRCGFSYA LIREEFYQEA KENREKKYDF FICMGGTDIK NLSLQIASEL
180 PKTKIISIAT SSSNPNLKKL QKFAKLHNNI RLFIDHENIA KLMNESNKLI ISASSLVNEA
240 LLLKANFKAI CYVKNQESTA TWLAKKGYEV EYKY
Download this sequence
in fasta formatDownload all sequences for 3.6.1.57
in fasta format
in csv (Excel, OpenOffice) formatSequence related references
Sequence Reference
Authors
Title
Journal
Volume
Pages
Year
PubMed ID
463478
Thibault P.,Logan S.M.,Kelly J.F.,Brisson J.-R.,Ewing C.P.,Trust T.J.,Guerry P.
Identification of the carbohydrate moieties and glycosylation motifs in Campylobacter jejuni flagellin.
J. Biol. Chem.
276
34862-34870
2001
463480
McNally D.J.,Hui J.P.,Aubry A.J.,Mui K.K.,Guerry P.,Brisson J.R.,Logan S.M.,Soo E.C.
Functional characterization of the flagellar glycosylation locus in Campylobacter jejuni 81-176 using a focused metabolomics approach.
J. Biol. Chem.
281
18489-18498
2006
