Sequence of C5DPP8_ZYGRC
EC Number:3.5.2.5
EC Number
Recommended Name
Accession Code
Organism
No of amino acids
Molecular Weight [Da]
Source
allantoinase
C5DPP8
Zygosaccharomyces rouxii (strain ATCC 2623 / CBS 732 / NBRC 1130 / NCYC 568 / NRRL Y-229)
477
52108
Reaction
(S)-allantoin + H2O = allantoate
Other sequences found for EC No. 3.5.2.5
General information:
Sequence
show sequence in normal format
>C5DPP8|allantoinase|EC 3.5.2.5|Zygosaccharomyces rouxii (strain ATCC 2623 / CBS 732 / NBRC 1130 / NCYC 568 / NRRL Y-229)|TrEMBL
MPIKAIGSQRCIIDSRETAATLLYSTDSGKIIEIYNELVPSVDDPRLKLFDVEDFEDVTP
KVILPGLVDSHVHLNEPGRTDWEGFATGTRAASSGGVTTVVDMPLNAIPPTINVANFNTK
LKAAEGQLWCDVGFWGGLVPGNLKDLIPLVKAGVRGFKGFLMDSGVPEFPPIDKCYIENA
MSELSNSKAMVMFHAELDTGSQETSHDNHHQETDSCQYDSFLASRPDRFEFDAISLIIDC
LKKSMAANSGKGPSVHIVHLASMEAIPLMRQAHKDGLPITAETCFHYLSLAAEKIGKGAT
FCKCCPPIRNEKNRLALWEGLRDGSITSVVSDHSPCTPELKQLEKGDFMSAWGGISSVGL
GLPLLHTVGSTLNPSVSLMEIVKWCCENTAEQVGLQHRKGHLRIGYDADFVIFDPNAKQR
VTNPTVYFKNKLTAYNGQELIGIVQRTILRGLTIFDVSHGGPSKSPLGKPILEPREH
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Sequence Reference
Authors
Title
Journal
Volume
Pages
Year
PubMed ID
4120751
Souciet J.-L.,Dujon B.,Gaillardin C.,Johnston M.,Baret P.V.,Cliften P.,Sherman D.J.,Weissenbach J.,Westhof E.,Wincker P.,Jubin C.,Poulain J.,Barbe V.,Segurens B.,Artiguenave F.,Anthouard V.,Vacherie B.,Val M.-E.,Fulton R.S.,Minx P.,Wilson R.,Durrens P.,Jean G.,Marck C.,Martin T.,Nikolski M.,Rolland T.,Seret M.-L.,Casaregola S.,Despons L.,Fairhead C.,Fischer G.,Lafontaine I.,Leh V.,Lemaire M.,de Montigny J.,Neuveglise C.,Thierry A.,Blanc-Lenfle I.,Bleykasten C.,Diffels J.,Fritsch E.,Frangeul L.,Goeffon A.,Jauniaux N.,Kachouri-Lafond R.,Payen C.,Potier S.,Pribylova L.,Ozanne C.,Richard G.-F.,Sacerdot C.,Straub M.-L.,Talla E.
Comparative genomics of protoploid Saccharomycetaceae.
Genome Res.
19
1696-1709
2009
