Sequence of INUB_ASPNG
EC Number:3.2.1.7
EC Number
Recommended Name
Accession Code
Organism
No of amino acids
Molecular Weight [Da]
Source
Reaction
(Frufbeta(2-1))n + H2O = (Frufbeta(2-1))n-m + (Frufbeta(2-1))m
Other sequences found for EC No. 3.2.1.7
General information:
Sequence
0 MLNPKVAYMV WMTCLGLTLP SQAQSNDYRP SYHFTPDQYW MNEPNGLIKI GSTWHLFFQH
60 NPTANVWGNI CWGHATSTDL MHWAYKPTAI ADENGVEAFT GTAYYDPNNT SGLGDSANPP
120 YLAWFTGYTT SSQTQDQRLA FSVDNGATWT KFQGNPIIST SQEAPHDITG GLESRDPKVF
180 FHRQSGNWIM VLAHGGQDKL SFWTSADTIH WTWQSDLKST SINGLSSDIT GWEVPDMFEL
240 PVEGTGETTW VVMMTPAEGS PAGGNGVLAI TGSFDGKTFT ADPVDASTMW LDNGRDFDGA
300 LSWVNVPASD GRRIIAAVMN SYGSNPPTTT WKGMLSFPRT LSLKKVGTQQ HFVQQPITEL
360 DTISTSMQTL ANQTITPGQT LLSSIRGTAL DVRVAFYPDA GSVLSLTVRK GASEQTVINY
420 TQSNATLSVD RTESGDISYD PAAGGVHTAK LEEDGTGLVS IRVLVDTCSV EVFGGQGEAV
480 ISDLIFPSDS SDGLALEVTG GNAVLQSVDV RSVSLE
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Sequence Reference
Authors
Title
Journal
Volume
Pages
Year
PubMed ID
1073386
Ohta K.,Akimoto H.,Matsuda S.,Toshimitsu D.,Nakamura T.
Molecular cloning and sequence analysis of two endoinulinase genes from Aspergillus niger.
Biosci. Biotechnol. Biochem.
62
1731-1738
1998
1073387
Akimoto H.,Kushima T.,Nakamura T.,Ohta K.
Transcriptional analysis of two endoinulinase genes inuA and inuB in Aspergillus niger and nucleotide sequences of their promoter regions.
J. Biosci. Bioeng.
88
599-604
1999
1073388
Ohta K.,Hamada S.,Nakamura T.
Production of high concentrations of ethanol from inulin by simultaneous saccharification and fermentation using Aspergillus niger and Saccharomyces cerevisiae.
Appl. Environ. Microbiol.
59
729-733
1993
