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EC Number
pH Stability
pH Stability Maximum
Commentary
Reference
3.4.17.2
-999
-
pH 4.5 is the optimal pH for immobilization
36380
3.4.17.2
4
-
30 min, inactivation
668692
3.4.17.2
5
-
the enzyme is unstable below pH 5
731996
3.4.17.2
5
-
the purified enzyme is unstable below
668692
3.4.17.2
6
-
or above, 6.0 mg/ml protein concentration, stable for several months
36330
3.4.17.2
6
10
purified enzyme, stable
668692
3.4.17.2
6.7
8.8
60°C, optimal stability of the immobilized enzyme
36380
3.4.17.2
7.5
-
60°C, optimal stability of the soluble enzyme
36380
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