EC Number |
Storage Stability |
---|
5.1.1.1 | -20°C, stable for 1 month |
5.1.1.1 | -70°C, 10% glycerol, more than 90% of the activity is retained after 2 years |
5.1.1.1 | -80°C, 60 days |
5.1.1.1 | -80°C, over 60 days |
5.1.1.1 | 4°C, 3 weeks |
5.1.1.1 | 4°C, 50 mM potassium phosphate buffer, pH 7.2, 0.01 mM pyridoxal 5'-phosphate, 6 months, 20% loss of activity |
5.1.1.1 | 4°C, stable for 1 week |
5.1.1.1 | enzyme loses about 20% of activity during storage for 20 days at -20°C, 0°C and 5°C |