EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
3.5.3.1 | caffeic acid | inhibiting arginase activity by caffeic acid and chlorogenic acid might be a possible mechanism by which they exert their cardio-protective effect | Rattus norvegicus | |
3.5.3.1 | chlorogenic acid | inhibiting arginase activity by caffeic acid and chlorogenic acid might be a possible mechanism by which they exert their cardio-protective effect | Rattus norvegicus |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.5.3.1 | L-arginine + H2O | Rattus norvegicus | - |
L-ornithine + urea | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.5.3.1 | Rattus norvegicus | - |
- |
- |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
3.5.3.1 | blood plasma | - |
Rattus norvegicus | - |
3.5.3.1 | heart | - |
Rattus norvegicus | - |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.5.3.1 | L-arginine + H2O | - |
Rattus norvegicus | L-ornithine + urea | - |
? |