EC Number | Cloned (Comment) | Organism |
---|---|---|
3.2.1.78 | expressed in Pichia pastoris X33 cells | Trichoderma virens |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.2.1.78 | Trichoderma virens | A0A0N9LQI1 | - |
- |
3.2.1.78 | Trichoderma virens UKM1 | A0A0N9LQI1 | - |
- |
EC Number | Posttranslational Modification | Comment | Organism |
---|---|---|---|
3.2.1.78 | glycoprotein | - |
Trichoderma virens |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.2.1.78 | konjac glucomannan + H2O | - |
Trichoderma virens | ? | - |
? | |
3.2.1.78 | konjac glucomannan + H2O | - |
Trichoderma virens UKM1 | ? | - |
? | |
3.2.1.78 | locust bean gum + H2O | - |
Trichoderma virens | ? | - |
? | |
3.2.1.78 | locust bean gum + H2O | - |
Trichoderma virens UKM1 | ? | - |
? |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
3.2.1.78 | ? | x * 65000-70000, His6-tagged enzyme, SDS-PAGE | Trichoderma virens |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
3.2.1.78 | endo-1,4-beta-mannanase | - |
Trichoderma virens |
3.2.1.78 | Man | - |
Trichoderma virens |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.2.1.78 | 70 | - |
- |
Trichoderma virens |
EC Number | Temperature Minimum [°C] | Temperature Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.2.1.78 | 70 | 80 | the enzyme shows 70% of its maximum activity at 80°C | Trichoderma virens |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.2.1.78 | 20 | 70 | the enzyme shows good stability along 20-65°C and retains more than 60% of its activity for up to 1 h at 60°C. The enzyme has a half-life of 26xa0min at 70°C | Trichoderma virens |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
3.2.1.78 | 5 | - |
- |
Trichoderma virens |
EC Number | pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|---|
3.2.1.78 | 3 | 9 | the enzyme has a wide pH stability range of pH 3.0-9.0 | Trichoderma virens |