EC Number | Cloned (Comment) | Organism |
---|---|---|
1.13.11.34 | gene Alox5, DNA and amino acid sequence determination and analysis, sequence comparisons and phylogenetic tree, quantitative realtime PCR enzyme expression analysis, recombinant expression of His-tagged enzyme in Escherichia coli strain BL21(DE3) | Larimichthys crocea |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.13.11.34 | (5S,6E,8Z,11Z,14Z)-5-hydroperoxyicosa-6,8,11,14-tetraenoate | Larimichthys crocea | epoxidation | (5S,6S,7E,9E,11Z,14Z)-5,6-epoxyicosa-7,9,11,14-tetraenoate + H2O | - |
? | |
1.13.11.34 | arachidonate + O2 | Larimichthys crocea | hydroperoxidation | (5S,6E,8Z,11Z,14Z)-5-hydroperoxyicosa-6,8,11,14-tetraenoate | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
1.13.11.34 | Larimichthys crocea | A0A075C1I3 | - |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
1.13.11.34 | recombinant His-tagged enzyme from Escherichia coli strain BL21(DE3) by nickel affinity chromatography | Larimichthys crocea |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
1.13.11.34 | brain | - |
Larimichthys crocea | - |
1.13.11.34 | heart | - |
Larimichthys crocea | - |
1.13.11.34 | intestine | - |
Larimichthys crocea | - |
1.13.11.34 | kidney | high expression level. In the kidney, the expression levels of Alox5 of fish fed diets with low dietary linolenic acid/linoleic acid (0.03-0.06) are significantly higher than those of fish fed diets with high dietary linolenic acid/linoleic acid (0.45-1.51) | Larimichthys crocea | - |
1.13.11.34 | liver | in the liver, the Alox5 mRNA expression levels significantly increase to the maximum when the dietary linolenic acid/linoleic acid increases from 0.03 to 0.06, and then significantly decreases with dietary linolenic acid/linoleic acid increased to 1.51 | Larimichthys crocea | - |
1.13.11.34 | muscle | low expression level | Larimichthys crocea | - |
1.13.11.34 | spleen | - |
Larimichthys crocea | - |
1.13.11.34 | stomach | - |
Larimichthys crocea | - |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.13.11.34 | (5S,6E,8Z,11Z,14Z)-5-hydroperoxyicosa-6,8,11,14-tetraenoate | epoxidation | Larimichthys crocea | (5S,6S,7E,9E,11Z,14Z)-5,6-epoxyicosa-7,9,11,14-tetraenoate + H2O | - |
? | |
1.13.11.34 | arachidonate + O2 | hydroperoxidation | Larimichthys crocea | (5S,6E,8Z,11Z,14Z)-5-hydroperoxyicosa-6,8,11,14-tetraenoate | - |
? |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
1.13.11.34 | ? | x * 78060, sequence calculation | Larimichthys crocea |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
1.13.11.34 | ALOX5 | - |
Larimichthys crocea |
EC Number | Organism | Comment | pI Value Maximum | pI Value |
---|---|---|---|---|
1.13.11.34 | Larimichthys crocea | sequence calculation | - |
5.83 |
EC Number | Organism | Comment | Expression |
---|---|---|---|
1.13.11.34 | Larimichthys crocea | in the liver, the Alox5 mRNA expression levels significantly increase to the maximum when the dietary linolenic acid/linoleic acid increases from 0.03 to 0.06, and then significantly decreases with dietary linolenic acid/linoleic acid increased to 1.51. In the kidney, the expression levels of Alox5 of fish fed diets with low dietary linolenic acid/linoleic acid (0.03-0.06) are significantly higher than those of fish fed diets with high dietary linolenic acid/linoleic acid (0.45-1.51) | up |