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Literature summary extracted from

  • Ganesan, B.; Dobrowolski, P.; Weimer, B.C.
    Identification of the leucine-to-2-methylbutyric acid catabolic pathway of Lactococcus lactis (2006), Appl. Environ. Microbiol., 72, 4264-4273.
    View publication on PubMedView publication on EuropePMC

Organism

EC Number Organism UniProt Comment Textmining
1.2.1.25 Lactococcus lactis
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1.2.1.25 Lactococcus lactis IL1403
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Expression

EC Number Organism Comment Expression
1.2.1.25 Lactococcus lactis Lactococci produce acetic and propionic acid during logarithmic growth and starvation additional information

General Information

EC Number General Information Comment Organism
1.2.1.25 physiological function 2-methylbutyric acid is produced via hydroxymethyl-glutarylcoenzyme A and acetyl-CoA, along with ATP and oxidation/reduction precursors. Lactococci contain redundant genes for branched-chain fatty acid production that are regulated by an unknown mechanism linked to carbon metabolism Lactococcus lactis