EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
3.4.14.11 | 0.12 | - |
L-Tyr-L-Pro-L-Ala | pH 6.5, 37°C | Lactobacillus helveticus | |
3.4.14.11 | 0.14 | - |
L-Ala-L-Pro-L-Arg | pH 6.5, 37°C | Lactobacillus helveticus | |
3.4.14.11 | 0.17 | - |
L-Ala-L-Pro-L-Tyr | pH 6.5, 37°C | Lactobacillus helveticus | |
3.4.14.11 | 0.24 | - |
L-Arg-L-Pro-L-Ala | pH 6.5, 37°C | Lactobacillus helveticus | |
3.4.14.11 | 0.53 | - |
L-Ala-L-Pro-L-Ser | pH 6.5, 37°C | Lactobacillus helveticus | |
3.4.14.11 | 0.54 | - |
L-Ser-L-Pro-L-Ala | pH 6.5, 37°C | Lactobacillus helveticus | |
3.4.14.11 | 1.23 | - |
L-Asp-L-Pro-L-Ala | pH 6.5, 37°C | Lactobacillus helveticus | |
3.4.14.11 | 1.53 | - |
L-Ala-L-Pro 4-nitroanilide | pH 6.5, 37°C | Lactobacillus helveticus |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
3.4.14.11 | 90000 | - |
x * 90000, SDS-PAGE | Lactobacillus helveticus |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.4.14.11 | Lactobacillus helveticus | S4TJ23 | - |
- |
3.4.14.11 | Lactobacillus helveticus ATCC 12046 | S4TJ23 | - |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
3.4.14.11 | - |
Lactobacillus helveticus |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
3.4.14.11 | 22.2 | - |
pH 6.5, 37°C | Lactobacillus helveticus |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.4.14.11 | L-Ala-L-Pro 4-nitroanilide + H2O | - |
Lactobacillus helveticus | L-Ala-L-Pro + 4-nitroaniline | - |
? | |
3.4.14.11 | L-Ala-L-Pro 4-nitroanilide + H2O | - |
Lactobacillus helveticus ATCC 12046 | L-Ala-L-Pro + 4-nitroaniline | - |
? | |
3.4.14.11 | L-Ala-L-Pro-L-Arg + H2O | - |
Lactobacillus helveticus | L-Ala-L-Pro + L-Arg | - |
? | |
3.4.14.11 | L-Ala-L-Pro-L-Arg + H2O | - |
Lactobacillus helveticus ATCC 12046 | L-Ala-L-Pro + L-Arg | - |
? | |
3.4.14.11 | L-Ala-L-Pro-L-Ser + H2O | - |
Lactobacillus helveticus | L-Ala-L-Pro + L-Ser | - |
? | |
3.4.14.11 | L-Ala-L-Pro-L-Ser + H2O | - |
Lactobacillus helveticus ATCC 12046 | L-Ala-L-Pro + L-Ser | - |
? | |
3.4.14.11 | L-Ala-L-Pro-L-Tyr + H2O | - |
Lactobacillus helveticus | L-Ala-L-Pro + L-Tyr | - |
? | |
3.4.14.11 | L-Ala-L-Pro-L-Tyr + H2O | - |
Lactobacillus helveticus ATCC 12046 | L-Ala-L-Pro + L-Tyr | - |
? | |
3.4.14.11 | L-Arg-L-Pro-L-Ala + H2O | - |
Lactobacillus helveticus | L-Arg-L-Pro + L-Ala | - |
? | |
3.4.14.11 | L-Asp-L-Pro-L-Ala + H2O | - |
Lactobacillus helveticus | L-Asp-L-Pro + L-Ala | - |
? | |
3.4.14.11 | L-Ser-L-Pro-L-Ala + H2O | - |
Lactobacillus helveticus | L-Ser-L-Pro + L-Ala | - |
? | |
3.4.14.11 | L-Tyr-L-Pro-L-Ala + H2O | - |
Lactobacillus helveticus | L-Tyr-L-Pro + L-Ala | - |
? | |
3.4.14.11 | additional information | no substrate inhibition is determined | Lactobacillus helveticus | ? | - |
? | |
3.4.14.11 | additional information | no substrate inhibition is determined | Lactobacillus helveticus ATCC 12046 | ? | - |
? |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
3.4.14.11 | ? | x * 90000, SDS-PAGE | Lactobacillus helveticus |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
3.4.14.11 | PepX | - |
Lactobacillus helveticus |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.4.14.11 | 50 | - |
- |
Lactobacillus helveticus |
EC Number | Turnover Number Minimum [1/s] | Turnover Number Maximum [1/s] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
3.4.14.11 | 43.5 | - |
L-Ala-L-Pro-L-Tyr | pH 6.5, 37°C | Lactobacillus helveticus | |
3.4.14.11 | 57.2 | - |
L-Ala-L-Pro-L-Arg | pH 6.5, 37°C | Lactobacillus helveticus | |
3.4.14.11 | 95.9 | - |
L-Ala-L-Pro-L-Ser | pH 6.5, 37°C | Lactobacillus helveticus | |
3.4.14.11 | 133 | - |
L-Arg-L-Pro-L-Ala | pH 6.5, 37°C | Lactobacillus helveticus | |
3.4.14.11 | 145 | - |
L-Tyr-L-Pro-L-Ala | pH 6.5, 37°C | Lactobacillus helveticus | |
3.4.14.11 | 199 | - |
L-Asp-L-Pro-L-Ala | pH 6.5, 37°C | Lactobacillus helveticus | |
3.4.14.11 | 233 | - |
L-Ser-L-Pro-L-Ala | pH 6.5, 37°C | Lactobacillus helveticus |
EC Number | kcat/KM Value [1/mMs-1] | kcat/KM Value Maximum [1/mMs-1] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
3.4.14.11 | 162 | - |
L-Asp-L-Pro-L-Ala | pH 6.5, 37°C | Lactobacillus helveticus | |
3.4.14.11 | 181 | - |
L-Ala-L-Pro-L-Ser | pH 6.5, 37°C | Lactobacillus helveticus | |
3.4.14.11 | 256 | - |
L-Ala-L-Pro-L-Tyr | pH 6.5, 37°C | Lactobacillus helveticus | |
3.4.14.11 | 409 | - |
L-Ala-L-Pro-L-Arg | pH 6.5, 37°C | Lactobacillus helveticus | |
3.4.14.11 | 431 | - |
L-Ser-L-Pro-L-Ala | pH 6.5, 37°C | Lactobacillus helveticus | |
3.4.14.11 | 552 | - |
L-Arg-L-Pro-L-Ala | pH 6.5, 37°C | Lactobacillus helveticus | |
3.4.14.11 | 1210 | - |
L-Tyr-L-Pro-L-Ala | pH 6.5, 37°C | Lactobacillus helveticus |