EC Number | Crystallization (Comment) | Organism |
---|---|---|
3.2.2.20 | wild type and mutant enzyme Y16F in complex with 3-methyladenine, sitting drop vapor diffusion method, using 0.1 M Tris-HCl pH 8.5, 1.8 M ammonium sulfate, 0.2 M Li2SO4 | Staphylococcus aureus |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.2.2.20 | alkylated DNA + H2O | Staphylococcus aureus | - |
3-methyladenine + ? | - |
? | |
3.2.2.20 | alkylated DNA + H2O | Staphylococcus aureus MSSA476 | - |
3-methyladenine + ? | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.2.2.20 | Staphylococcus aureus | - |
- |
- |
3.2.2.20 | Staphylococcus aureus MSSA476 | - |
- |
- |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.2.2.20 | alkylated DNA + H2O | - |
Staphylococcus aureus | 3-methyladenine + ? | - |
? | |
3.2.2.20 | alkylated DNA + H2O | - |
Staphylococcus aureus MSSA476 | 3-methyladenine + ? | - |
? |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
3.2.2.20 | 3-MeA DNA glycosylase I | - |
Staphylococcus aureus |
3.2.2.20 | 3-methyladenine DNA glycosylase I | - |
Staphylococcus aureus |
3.2.2.20 | TAG | - |
Staphylococcus aureus |