EC Number | Activating Compound | Comment | Organism | Structure |
---|---|---|---|---|
2.7.1.11 | ADP | - |
Escherichia coli | |
2.7.1.11 | GDP | - |
Escherichia coli | |
2.7.1.11 | MgATP2- | the apparent Km for MgATP2- is 0.022 mM | Escherichia coli |
EC Number | Crystallization (Comment) | Organism |
---|---|---|
2.7.1.11 | isozyme Pfk-2 in complex with D-fructose 6-phosphate, hanging drop vapor diffusion method, using 23% (w/v) PEG 4000, 100 mM sodium acetate, pH 4.75, and 200 mM ammonium acetate | Escherichia coli |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
2.7.1.11 | D-fructose 6-phosphate | inhibition occurs at low concentrations of fructose 6-phosphate | Escherichia coli | |
2.7.1.11 | MgATP2- | inhibition occurs at high concentrations of MgATP2- | Escherichia coli | |
2.7.1.11 | phosphoenolpyruvate | - |
Escherichia coli |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
2.7.1.11 | Mg2+ | required for activity, bound to ATP | Escherichia coli |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
2.7.1.11 | Escherichia coli | P06999 | - |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
2.7.1.11 | - |
Escherichia coli |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.7.1.11 | ATP + D-fructose 6-phosphate | - |
Escherichia coli | ADP + D-fructose 1,6-bisphosphate | - |
? |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
2.7.1.11 | homotetramer | x-ray crystallography | Escherichia coli |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
2.7.1.11 | Pfk-2 | isoform | Escherichia coli |
2.7.1.11 | phosphofructokinase-2 | isoform | Escherichia coli |
EC Number | Turnover Number Minimum [1/s] | Turnover Number Maximum [1/s] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
2.7.1.11 | 44 | - |
D-fructose 6-phosphate | in the presence of 0.5 mM MgATP2-, at pH 8.2 and 25°C | Escherichia coli | |
2.7.1.11 | 60 | - |
D-fructose 6-phosphate | in the presence of 0.1 mM MgATP2-, at pH 8.2 and 25°C | Escherichia coli |