EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
3.2.1.2 | 0.0827 | - |
4-nitrophenyl alpha-maltopyranoside | pH 7.0, 90°C | Pyrococcus furiosus | |
3.2.1.48 | 0.051 | - |
4-nitrophenyl alpha-D-glucopyranoside | 90°C, pH not specified in the publication | Pyrococcus furiosus | |
3.2.1.48 | 3.2 | - |
panose | 90°C, pH not specified in the publication | Pyrococcus furiosus | |
3.2.1.48 | 5 | - |
isomaltose | 90°C, pH not specified in the publication | Pyrococcus furiosus | |
3.2.1.48 | 7.1 | - |
maltose | 90°C, pH not specified in the publication | Pyrococcus furiosus |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
3.2.1.2 | additional information | the presence or absence of various divalent cations or EDTA had a minimal effect on enzyme activity | Pyrococcus furiosus |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.2.1.48 | additional information | Pyrococcus furiosus | pullulan is likely degraded extracellularly by an amylopullulanase and further hydrolyzed by the PF0132 protein after intracellular transport | ? | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.2.1.2 | Pyrococcus furiosus | Q8U2G5 | - |
- |
3.2.1.48 | Pyrococcus furiosus | Q8U4F6 | - |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
3.2.1.48 | native enzyme | Pyrococcus furiosus |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.2.1.2 | 4-nitrophenyl alpha-D-galactoside + H2O | - |
Pyrococcus furiosus | 4-nitrophenol + D-galactose | - |
? | |
3.2.1.2 | 4-nitrophenyl alpha-maltopyranoside + H2O | - |
Pyrococcus furiosus | 4-nitrophenol + alpha-maltopyranose | - |
? | |
3.2.1.2 | glycogen + H2O | the enzyme is specific for short alpha-glucans. Similar responses to maltose, glycogen, and starch but not to pullulan | Pyrococcus furiosus | ? | - |
? | |
3.2.1.2 | maltose + H2O | the enzyme is specific for short alpha-glucans. Similar responses to maltose, glycogen, and starch but not to pullulan | Pyrococcus furiosus | ? | - |
? | |
3.2.1.2 | additional information | the enzyme does not hydrolyze starch, glycogen, pullulan or large maltooligosaccharides | Pyrococcus furiosus | ? | - |
? | |
3.2.1.2 | starch + H2O | the enzyme is specific for short alpha-glucans. Similar responses to maltose, glycogen, and starch but not to pullulan | Pyrococcus furiosus | ? | - |
? | |
3.2.1.48 | 4-nitrophenyl alpha-D-glucopyranoside + H2O | - |
Pyrococcus furiosus | 4-nitrophenol + alpha-D-glucopyranose | - |
? | |
3.2.1.48 | isomaltose + H2O | - |
Pyrococcus furiosus | ? | - |
? | |
3.2.1.48 | maltose + H2O | comparable catalytic efficiencies for panose and maltose | Pyrococcus furiosus | ? | - |
? | |
3.2.1.48 | additional information | pullulan is likely degraded extracellularly by an amylopullulanase and further hydrolyzed by the PF0132 protein after intracellular transport | Pyrococcus furiosus | ? | - |
? | |
3.2.1.48 | panose + H2O | comparable catalytic efficiencies for panose and maltose | Pyrococcus furiosus | ? | - |
? |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
3.2.1.2 | beta-amylase | - |
Pyrococcus furiosus |
3.2.1.2 | PF0870 | - |
Pyrococcus furiosus |
3.2.1.48 | isomaltase | - |
Pyrococcus furiosus |
3.2.1.48 | PF0132 | - |
Pyrococcus furiosus |
EC Number | Turnover Number Minimum [1/s] | Turnover Number Maximum [1/s] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
3.2.1.2 | 962 | - |
4-nitrophenyl alpha-maltopyranoside | pH 7.0, 90°C | Pyrococcus furiosus | |
3.2.1.48 | 21.9 | - |
4-nitrophenyl alpha-D-glucopyranoside | 90°C, pH not specified in the publication | Pyrococcus furiosus | |
3.2.1.48 | 58.8 | - |
isomaltose | 90°C, pH not specified in the publication | Pyrococcus furiosus | |
3.2.1.48 | 278 | - |
panose | 90°C, pH not specified in the publication | Pyrococcus furiosus | |
3.2.1.48 | 1600 | - |
maltose | 90°C, pH not specified in the publication | Pyrococcus furiosus |
EC Number | General Information | Comment | Organism |
---|---|---|---|
3.2.1.48 | physiological function | involved in processing alpha-1,6-glucans. Pullulan is likely degraded extracellularly by an amylopullulanase and further hydrolyzed by the PF0132 protein after intracellular transport | Pyrococcus furiosus |
EC Number | kcat/KM Value [1/mMs-1] | kcat/KM Value Maximum [1/mMs-1] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
3.2.1.48 | 11.8 | - |
isomaltose | 90°C, pH not specified in the publication | Pyrococcus furiosus | |
3.2.1.48 | 85.6 | - |
panose | 90°C, pH not specified in the publication | Pyrococcus furiosus | |
3.2.1.48 | 225 | - |
maltose | 90°C, pH not specified in the publication | Pyrococcus furiosus | |
3.2.1.48 | 429 | - |
4-nitrophenyl alpha-D-glucopyranoside | 90°C, pH not specified in the publication | Pyrococcus furiosus |