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Literature summary extracted from

  • Yaish, M.W.; Doxey, A.C.; McConkey, B.J.; Moffatt, B.A.; Griffith, M.
    Cold-active winter rye glucanases with ice-binding capacity (2006), Plant Physiol., 141, 1459-1472.
    View publication on PubMedView publication on EuropePMC

Cloned(Commentary)

EC Number Cloned (Comment) Organism
3.2.1.73 expressed in Escherichia coli Secale cereale

Organism

EC Number Organism UniProt Comment Textmining
3.2.1.73 Secale cereale Q1EMA6 cultivar Musketeer
-

Purification (Commentary)

EC Number Purification (Comment) Organism
3.2.1.73 GSTrap FF column chromatography and HiTrap Benzamidine FF column chromatography Secale cereale

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
3.2.1.73 laminarin + H2O
-
Secale cereale D-glucose + ?
-
?

Synonyms

EC Number Synonyms Comment Organism
3.2.1.73 beta-1,3-1,4-glucanase
-
Secale cereale
3.2.1.73 GLU-1
-
Secale cereale
3.2.1.73 GLU-3
-
Secale cereale

Temperature Range [°C]

EC Number Temperature Minimum [°C] Temperature Maximum [°C] Comment Organism
3.2.1.73 -8 60
-
Secale cereale

Temperature Stability [°C]

EC Number Temperature Stability Minimum [°C] Temperature Stability Maximum [°C] Comment Organism
3.2.1.73 -4
-
GLU-3 retains 14%-35% activity at -4°C Secale cereale
3.2.1.73 64
-
GLU-3 is irreversibly denatured above 64°C Secale cereale