EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
1.11.1.9 | GSH | - |
Saccharomyces cerevisiae |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
1.11.1.9 | 2.1 | - |
GSH | pH 7.5, 25°C, reaction with H2O2 | Saccharomyces cerevisiae | |
1.11.1.9 | 2.6 | - |
GSH | pH 7.5, 25°C, reaction with cumene hydroperoxide | Saccharomyces cerevisiae | |
1.11.1.9 | 4.3 | - |
H2O2 | pH 7.5, 25°C | Saccharomyces cerevisiae | |
1.11.1.9 | 5.5 | - |
GSH | pH 7.5, 25°C, reaction with tert-butyl hydroperoxide | Saccharomyces cerevisiae | |
1.11.1.9 | 7.8 | - |
cumene hydroperoxide | pH 7.5, 25°C | Saccharomyces cerevisiae | |
1.11.1.9 | 7.9 | - |
tert-butyl hydroperoxide | pH 7.5, 25°C | Saccharomyces cerevisiae |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
1.11.1.9 | Saccharomyces cerevisiae | - |
- |
- |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.11.1.9 | cumene hydroperoxide + GSH | - |
Saccharomyces cerevisiae | 2-phenylpropan-2-ol + GSSG + H2O | - |
? | |
1.11.1.9 | H2O2 + GSH | - |
Saccharomyces cerevisiae | H2O + GSSG | - |
? | |
1.11.1.9 | tert-butyl hydroperoxide + GSH | - |
Saccharomyces cerevisiae | tert-butyl alcohol + GSSG + H2O | - |
? |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
1.11.1.9 | More | fibrillar aggregates show the same level of activity as native protein | Saccharomyces cerevisiae |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
1.11.1.9 | prion protein Ure2 | - |
Saccharomyces cerevisiae |
1.11.1.9 | Ure2 | - |
Saccharomyces cerevisiae |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
1.11.1.9 | 40 | - |
reaction with cumene hydroperoxide | Saccharomyces cerevisiae |
EC Number | Temperature Minimum [°C] | Temperature Maximum [°C] | Comment | Organism |
---|---|---|---|---|
1.11.1.9 | 25 | 45 | 25°C: about 40% of maximal activity, 45°C: about 40% of maximal activity | Saccharomyces cerevisiae |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
1.11.1.9 | 8 | - |
reaction with cumene hydroperoxide | Saccharomyces cerevisiae |
EC Number | pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|---|
1.11.1.9 | 7.5 | 9 | pH 7.5: about 45% of maximal activity, pH 9.0: about 50% of maximal activity | Saccharomyces cerevisiae |
EC Number | Ki Value [mM] | Ki Value maximum [mM] | Inhibitor | Comment | Organism | Structure |
---|---|---|---|---|---|---|
1.11.1.9 | 3.2 | - |
GSH | - |
Saccharomyces cerevisiae |