EC Number | Activating Compound | Comment | Organism | Structure |
---|---|---|---|---|
2.7.7.27 | 3-phosphoglycerate | allosteric activation | Chlamydomonas reinhardtii | |
2.7.7.27 | 3-phosphoglycerate | activation | Chlamydomonas reinhardtii | |
2.7.7.27 | D-fructose 1,6-bisphosphate | - |
Chlamydomonas reinhardtii | |
2.7.7.27 | D-fructose 6-phosphate | activation | Chlamydomonas reinhardtii | |
2.7.7.27 | D-fructose 6-phosphate | slight activation | Chlamydomonas reinhardtii | |
2.7.7.27 | D-Glucose 1,6-bisphosphate | slight activation | Chlamydomonas reinhardtii | |
2.7.7.27 | D-glucose 6-phosphate | activation | Chlamydomonas reinhardtii | |
2.7.7.27 | D-glucose 6-phosphate | slight activation | Chlamydomonas reinhardtii | |
2.7.7.27 | NADPH | activation | Chlamydomonas reinhardtii | |
2.7.7.27 | NADPH | activation, slight | Chlamydomonas reinhardtii | |
2.7.7.27 | phosphoenolpyruvate | activation | Chlamydomonas reinhardtii |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
2.7.7.27 | ADP | 1 mM | Chlamydomonas reinhardtii | |
2.7.7.27 | diphosphate | substrate inhibition, 1 mM | Chlamydomonas reinhardtii | |
2.7.7.27 | phosphate | allosteric inhibitor | Chlamydomonas reinhardtii | |
2.7.7.27 | Rabbit antiserum raised against spinach enzyme | not antiserum against E. coli enzyme | Chlamydomonas reinhardtii |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
2.7.7.27 | 0.22 | - |
alpha-D-glucose 1-phosphate | pH 8.0, 37°C, kinetic study | Chlamydomonas reinhardtii | |
2.7.7.27 | 0.48 | - |
ATP | pH 8.0, 37°C, kinetic study | Chlamydomonas reinhardtii |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
2.7.7.27 | Mg2+ | requirement | Chlamydomonas reinhardtii |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
2.7.7.27 | 50000 | - |
x * 50000 + x * 53000 SDS-PAGE | Chlamydomonas reinhardtii |
2.7.7.27 | 53000 | - |
x * 50000 + x * 53000 SDS-PAGE | Chlamydomonas reinhardtii |
2.7.7.27 | 210000 | - |
gel filtration | Chlamydomonas reinhardtii |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.7.7.27 | ATP + alpha-D-glucose 1-phosphate | Chlamydomonas reinhardtii | key regulatory enzyme of starch biosynthesis | diphosphate + ADP-glucose | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
2.7.7.27 | Chlamydomonas reinhardtii | - |
green alga, strain 137C | - |
EC Number | Purification (Comment) | Organism |
---|---|---|
2.7.7.27 | - |
Chlamydomonas reinhardtii |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
2.7.7.27 | 81 | - |
- |
Chlamydomonas reinhardtii |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.7.7.27 | ATP + alpha-D-glucose 1-phosphate | - |
Chlamydomonas reinhardtii | diphosphate + ADP-glucose | - |
? | |
2.7.7.27 | ATP + alpha-D-glucose 1-phosphate | key regulatory enzyme of starch biosynthesis | Chlamydomonas reinhardtii | diphosphate + ADP-glucose | - |
? |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
2.7.7.27 | heterotetramer | x * 50000 + x * 53000 SDS-PAGE | Chlamydomonas reinhardtii |
2.7.7.27 | homotetramer | - |
Chlamydomonas reinhardtii |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
2.7.7.27 | 60 | - |
5 min, inactivation | Chlamydomonas reinhardtii |
EC Number | Ki Value [mM] | Ki Value maximum [mM] | Inhibitor | Comment | Organism | Structure |
---|---|---|---|---|---|---|
2.7.7.27 | 0.054 | - |
phosphate | pH 8.0, 37°C, in absence of 3-phosphoglycerate | Chlamydomonas reinhardtii | |
2.7.7.27 | 0.2 | - |
phosphate | pH 8.0, 37°C, in presence of 0.25 mM 3-phosphoglycerate | Chlamydomonas reinhardtii | |
2.7.7.27 | 0.53 | - |
phosphate | pH 8.0, 37°C, in presence of 2.5 mM 3-phosphoglycerate | Chlamydomonas reinhardtii |