EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
2.7.1.40 | additional information | - |
additional information | kinetic parameters | Saccharomyces cerevisiae | |
2.7.1.40 | 0.049 | 0.1 | IDP | cosubstrate phosphoenolpyruvate | Saccharomyces cerevisiae | |
2.7.1.40 | 0.099 | - |
phosphoenolpyruvate | pH 6.2, 30°C | Saccharomyces cerevisiae | |
2.7.1.40 | 0.16 | - |
ADP | pH 6.2, 30°C | Saccharomyces cerevisiae |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
2.7.1.40 | K+ | requirement | Saccharomyces cerevisiae | |
2.7.1.40 | K+ | Km-value: 50 mM in the presence of fructose diphosphate | Saccharomyces cerevisiae | |
2.7.1.40 | Mg2+ | requirement | Saccharomyces pastorianus | |
2.7.1.40 | Mg2+ | requirement | Saccharomyces cerevisiae | |
2.7.1.40 | Mg2+ | Km-value 2 mM in the presence of fructose diphosphate | Saccharomyces cerevisiae |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
2.7.1.40 | 190000 | - |
- |
Saccharomyces pastorianus |
2.7.1.40 | 209400 | - |
sedimentation equilibrium method | Saccharomyces cerevisiae |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.7.1.40 | ADP + phosphoenolpyruvate | Saccharomyces cerevisiae | allosteric enzyme | ATP + pyruvate | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
2.7.1.40 | Saccharomyces cerevisiae | - |
Budweiser baker's yeast | - |
2.7.1.40 | Saccharomyces pastorianus | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
2.7.1.40 | - |
Saccharomyces cerevisiae |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
2.7.1.40 | 340 | - |
pH 6.2, 30°C | Saccharomyces cerevisiae |
EC Number | Storage Stability | Organism |
---|---|---|
2.7.1.40 | 2-4°C, in 90% saturated ammonium sulfate, at least 1 month | Saccharomyces cerevisiae |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.7.1.40 | ADP + phosphoenolpyruvate | - |
Saccharomyces pastorianus | ATP + pyruvate | - |
? | |
2.7.1.40 | ADP + phosphoenolpyruvate | - |
Saccharomyces cerevisiae | ATP + pyruvate | - |
? | |
2.7.1.40 | ADP + phosphoenolpyruvate | allosteric enzyme | Saccharomyces cerevisiae | ATP + pyruvate | - |
? | |
2.7.1.40 | IDP + phosphoenolpyruvate | - |
Saccharomyces cerevisiae | ITP + pyruvate | - |
? |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
2.7.1.40 | tetramer | 4 * 50000-52000, SDS-PAGE | Saccharomyces cerevisiae |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
2.7.1.40 | 30 | - |
assay at | Saccharomyces pastorianus |
2.7.1.40 | 30 | - |
assay at | Saccharomyces cerevisiae |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
2.7.1.40 | additional information | - |
cold-labile enzyme | Saccharomyces cerevisiae |
2.7.1.40 | additional information | - |
fructose 1,6-diphosphate enhances rate of inactivation, 25% glycerol and/or KCl and MgCl2 protect | Saccharomyces cerevisiae |