EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
4.2.1.8 | D-glucuronate | competitive | Escherichia coli | |
4.2.1.8 | D-mannitol | competitive | Escherichia coli | |
4.2.1.8 | D-sorbitol | competitive | Escherichia coli | |
4.2.1.8 | PCMB | - |
Escherichia coli |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
4.2.1.8 | 20 | - |
D-mannonate | - |
Escherichia coli |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
4.2.1.8 | Fe2+ | FeSO4 activates | Escherichia coli |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
4.2.1.8 | D-mannonate | Escherichia coli | inducible by glucuronate and fructuronate | ? | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
4.2.1.8 | Escherichia coli | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
4.2.1.8 | - |
Escherichia coli |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
4.2.1.8 | additional information | - |
- |
Escherichia coli |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
4.2.1.8 | D-mannonate | inducible by glucuronate and fructuronate | Escherichia coli | ? | - |
? | |
4.2.1.8 | D-Mannonate | - |
Escherichia coli | 2-Dehydro-3-deoxy-D-gluconate + H2O | - |
? |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
4.2.1.8 | additional information | - |
D-gluconate protects against heat denaturation | Escherichia coli |
4.2.1.8 | 52 | - |
2 min, about 50% loss of activity | Escherichia coli |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
4.2.1.8 | 8.3 | - |
glycylglycine buffer, in presence of FeSO4 and 2-mercaptoethanol as activator and protector | Escherichia coli |