EC Number | General Stability | Organism |
---|---|---|
6.2.1.1 | ATP and AMP stabilize | Saccharomyces cerevisiae |
6.2.1.1 | freezing and thawing causes loss of activity | Saccharomyces cerevisiae |
6.2.1.1 | storage stability is enhanced by high salt and protein concentration | Saccharomyces cerevisiae |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
6.2.1.1 | 0.035 | - |
CoA | - |
Saccharomyces cerevisiae | |
6.2.1.1 | 0.28 | - |
acetate | - |
Saccharomyces cerevisiae | |
6.2.1.1 | 1.2 | - |
ATP | - |
Saccharomyces cerevisiae | |
6.2.1.1 | 10 | - |
propanoate | - |
Saccharomyces cerevisiae | |
6.2.1.1 | 17 | - |
Acrylate | - |
Saccharomyces cerevisiae |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
6.2.1.1 | Mg2+ | required | Saccharomyces cerevisiae | |
6.2.1.1 | Mg2+ | Km: 4.0 mM | Saccharomyces cerevisiae |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
6.2.1.1 | 78000 | - |
x * 78000, SDS-PAGE | Saccharomyces cerevisiae |
6.2.1.1 | 151000 | - |
sedimentation equilibrium analysis | Saccharomyces cerevisiae |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
6.2.1.1 | Saccharomyces cerevisiae | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
6.2.1.1 | - |
Saccharomyces cerevisiae |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
6.2.1.1 | additional information | - |
- |
Saccharomyces cerevisiae |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
6.2.1.1 | ATP + acetate + CoA | - |
Saccharomyces cerevisiae | AMP + diphosphate + acetyl-CoA | - |
? | |
6.2.1.1 | ATP + acrylate + CoA | - |
Saccharomyces cerevisiae | AMP + diphosphate + acryloyl-CoA | - |
? | |
6.2.1.1 | ATP + propanoate + CoA | - |
Saccharomyces cerevisiae | AMP + diphosphate + propanoyl-CoA | - |
? |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
6.2.1.1 | ? | x * 78000, SDS-PAGE | Saccharomyces cerevisiae |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
6.2.1.1 | 7.6 | - |
- |
Saccharomyces cerevisiae |
EC Number | pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|---|
6.2.1.1 | 6.8 | 8.8 | about 50% of maximal activity at pH 6.8 and 8.8 | Saccharomyces cerevisiae |
6.2.1.1 | 7.3 | 8.1 | 90% of maximal activity at pH 7.3 and 8.1 | Saccharomyces cerevisiae |