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Literature summary extracted from

  • Kobayashi, M.; Matsuda, K.
    Characterization of the multiple forms and main component of dextransucrase from Leuconostoc mesenteroides NRRL B-512F (1980), Biochim. Biophys. Acta, 614, 46-62.
    View publication on PubMed

Activating Compound

EC Number Activating Compound Comment Organism Structure
2.4.1.5 Dextrans stimulation Leuconostoc mesenteroides

Inhibitors

EC Number Inhibitors Comment Organism Structure
2.4.1.5 Cu2+
-
Leuconostoc mesenteroides
2.4.1.5 EDTA addition of Ca2+ or Co2+ restores activity; addition of dextran partially protects Leuconostoc mesenteroides
2.4.1.5 Fe2+
-
Leuconostoc mesenteroides
2.4.1.5 Fe3+
-
Leuconostoc mesenteroides
2.4.1.5 Mn2+
-
Leuconostoc mesenteroides
2.4.1.5 phenylmercuric acetate
-
Leuconostoc mesenteroides

KM Value [mM]

EC Number KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
2.4.1.5 additional information
-
additional information
-
Leuconostoc mesenteroides

Localization

EC Number Localization Comment Organism GeneOntology No. Textmining
2.4.1.5 extracellular
-
Leuconostoc mesenteroides
-
-

Metals/Ions

EC Number Metals/Ions Comment Organism Structure
2.4.1.5 Ca2+ 1 mM, slight activation Leuconostoc mesenteroides

Molecular Weight [Da]

EC Number Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
2.4.1.5 65000
-
enzyme I and II, disc gel electrophoresis Leuconostoc mesenteroides
2.4.1.5 100000
-
enzyme III, disc gel electrophoresis Leuconostoc mesenteroides

Organism

EC Number Organism UniProt Comment Textmining
2.4.1.5 Leuconostoc mesenteroides
-
NRRl B-512(F)
-
2.4.1.5 Leuconostoc mesenteroides NRRl B-512(F)
-
NRRl B-512(F)
-

Posttranslational Modification

EC Number Posttranslational Modification Comment Organism
2.4.1.5 glycoprotein 17% carbohydrate Leuconostoc mesenteroides

Purification (Commentary)

EC Number Purification (Comment) Organism
2.4.1.5 multiple forms: I, II and III Leuconostoc mesenteroides
2.4.1.5 NRRL B-512(F) Leuconostoc mesenteroides

Source Tissue

EC Number Source Tissue Comment Organism Textmining
2.4.1.5 culture medium
-
Leuconostoc mesenteroides
-

Specific Activity [micromol/min/mg]

EC Number Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
2.4.1.5 72.1
-
-
Leuconostoc mesenteroides

Storage Stability

EC Number Storage Stability Organism
2.4.1.5 4°C, pH 6.0-9.0, 4 mg/ml dextran, 24 h stable, without dextran the stable range is narrowed to pH 7.0-9.0 Leuconostoc mesenteroides

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
2.4.1.5 additional information the enzyme possesses enhanced levels of sucrose hydrolyzing activity Leuconostoc mesenteroides ?
-
?
2.4.1.5 additional information the enzyme possesses enhanced levels of sucrose hydrolyzing activity Leuconostoc mesenteroides NRRl B-512(F) ?
-
?
2.4.1.5 sucrose + (1,6-alpha-D-glucosyl)n
-
Leuconostoc mesenteroides D-fructose + (1,6-alpha-D-glucosyl)n+1
-
?
2.4.1.5 sucrose + (1,6-alpha-D-glucosyl)n
-
Leuconostoc mesenteroides NRRl B-512(F) D-fructose + (1,6-alpha-D-glucosyl)n+1
-
?

Temperature Optimum [°C]

EC Number Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
2.4.1.5 30
-
-
Leuconostoc mesenteroides

Temperature Range [°C]

EC Number Temperature Minimum [°C] Temperature Maximum [°C] Comment Organism
2.4.1.5 20 40 20°C: about 60% of maximal activity, 40°C: about 50% of maximal activity Leuconostoc mesenteroides

Temperature Stability [°C]

EC Number Temperature Stability Minimum [°C] Temperature Stability Maximum [°C] Comment Organism
2.4.1.5 40
-
10 min, 80% loss of activity without dextran, 30% loss of activity with addition of dextran Leuconostoc mesenteroides

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
2.4.1.5 6
-
-
Leuconostoc mesenteroides

pH Range

EC Number pH Minimum pH Maximum Comment Organism
2.4.1.5 5 7 about 40% of maximal activity at pH 5.0 and pH 7.0 Leuconostoc mesenteroides

pH Stability

EC Number pH Stability pH Stability Maximum Comment Organism
2.4.1.5 6 9 4°C, stable at 4°C for 24 h, 4 mg/ml dextrans Leuconostoc mesenteroides
2.4.1.5 7 9 4°C, stable for 24 h, without dextran in solution Leuconostoc mesenteroides