EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
2.4.1.160 | 4'-deoxypyridoxine | competitive inhibitor of pyridoxamine and pyridoxine glucosylation | Pisum sativum | |
2.4.1.160 | pyridoxamine | competitive inhibitor of pyridoxine glucosylation | Pisum sativum | |
2.4.1.160 | pyridoxine | competitive inhibitor of pyridoxamine glucosylation | Pisum sativum |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
2.4.1.160 | 0.25 | - |
pyridoxine | - |
Pisum sativum | |
2.4.1.160 | 0.26 | - |
pyridoxamine | - |
Pisum sativum | |
2.4.1.160 | 0.67 | - |
UDPglucose | cosubstrate pyridoxine | Pisum sativum |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
2.4.1.160 | Mg2+ | required, Km: 1.0 mM | Pisum sativum | |
2.4.1.160 | Mn2+ | can replace Mg2+, 40% as effective as Mg2+ | Pisum sativum |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.4.1.160 | UDPglucose + pyridoxine | Pisum sativum | - |
UDP + 5'-O-beta-D-glucosylpyridoxine | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
2.4.1.160 | Pisum sativum | - |
podded pea, L. cv. Kinusaya | - |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
2.4.1.160 | seedling | - |
Pisum sativum | - |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.4.1.160 | UDPglucose + 4'-deoxypyridoxine | - |
Pisum sativum | UDP + 5'-O-beta-D-glucosyl-4'-deoxypyridoxine | - |
? | |
2.4.1.160 | UDPglucose + pyridoxamine | - |
Pisum sativum | UDP + 5'-O-beta-D-glucosylpyridoxamine | - |
? | |
2.4.1.160 | UDPglucose + pyridoxine | - |
Pisum sativum | UDP + 5'-O-beta-D-glucosylpyridoxine | - |
? | |
2.4.1.160 | UDPglucose + pyridoxine | high specificity for UDPglucose | Pisum sativum | UDP + 5'-O-beta-D-glucosylpyridoxine | - |
? |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
2.4.1.160 | 30 | - |
assay at | Pisum sativum |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
2.4.1.160 | 7.8 | 8.8 | pyridoxine + UDPglucose | Pisum sativum |
EC Number | pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|---|
2.4.1.160 | 7 | 9.5 | about 50% of maximum activity at pH 7 and 9.5 | Pisum sativum |