Any feedback?
Please rate this page
(literature.php)
(0/150)

BRENDA support

Literature summary extracted from

  • Schmidt, D.; Pakusch, A.E.; Matern, U.
    Molecular cloning, induction and taxonomic distribution of caffeoyl-CoA 3-O-methyltransferase, an enzyme involved in disease resistance (1991), J. Biol. Chem., 266, 17416-17423.
    View publication on PubMed

Cloned(Commentary)

EC Number Cloned (Comment) Organism
2.1.1.104
-
 Petroselinum crispum

Localization

EC Number Localization Comment Organism GeneOntology No. Textmining

Natural Substrates/ Products (Substrates)

EC Number Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
2.1.1.104 S-adenosyl-L-methionine + caffeoyl-CoA Petroselinum crispum
-
 S-adenosyl-L-homocysteine + feruloyl-CoA
-
 ?
2.1.1.104 S-adenosyl-L-methionine + caffeoyl-CoA Daucus carota
-
 S-adenosyl-L-homocysteine + feruloyl-CoA
-
 ?
2.1.1.104 S-adenosyl-L-methionine + caffeoyl-CoA Dianthus caryophyllus
-
 S-adenosyl-L-homocysteine + feruloyl-CoA
-
 ?
2.1.1.104 S-adenosyl-L-methionine + caffeoyl-CoA Carthamus tinctorius
-
 S-adenosyl-L-homocysteine + feruloyl-CoA
-
 ?
2.1.1.104 S-adenosyl-L-methionine + caffeoyl-CoA Ammi majus
-
 S-adenosyl-L-homocysteine + feruloyl-CoA
-
 ?

Organism

EC Number Organism UniProt Comment Textmining
2.1.1.104 Ammi majus
-
 bishop's weed
-
2.1.1.104 Carthamus tinctorius
-
 cv. US10, safflower
-
2.1.1.104 Daucus carota
-
 ssp. sativus, carrot
-
2.1.1.104 Dianthus caryophyllus
-
 cv. Mei Ling, carnation
-
2.1.1.104 Petroselinum crispum
-
 parsley
-

Source Tissue

EC Number Source Tissue Comment Organism Textmining
2.1.1.104 cell suspension culture
-
 Petroselinum crispum
-
2.1.1.104 cell suspension culture
-
 Daucus carota
-
2.1.1.104 cell suspension culture
-
 Dianthus caryophyllus
-
2.1.1.104 cell suspension culture
-
 Carthamus tinctorius
-
2.1.1.104 cell suspension culture
-
 Ammi majus
-
2.1.1.104 leaf
-
 Petroselinum crispum
-
2.1.1.104 root
-
 Petroselinum crispum
-

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
2.1.1.104 S-adenosyl-L-methionine + caffeoyl-CoA
-
 Petroselinum crispum S-adenosyl-L-homocysteine + feruloyl-CoA
-
 ?
2.1.1.104 S-adenosyl-L-methionine + caffeoyl-CoA
-
 Daucus carota S-adenosyl-L-homocysteine + feruloyl-CoA
-
 ?
2.1.1.104 S-adenosyl-L-methionine + caffeoyl-CoA
-
 Dianthus caryophyllus S-adenosyl-L-homocysteine + feruloyl-CoA
-
 ?
2.1.1.104 S-adenosyl-L-methionine + caffeoyl-CoA
-
 Carthamus tinctorius S-adenosyl-L-homocysteine + feruloyl-CoA
-
 ?
2.1.1.104 S-adenosyl-L-methionine + caffeoyl-CoA
-
 Ammi majus S-adenosyl-L-homocysteine + feruloyl-CoA
-
 ?