EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
1.11.1.6 | 2-mercaptoethanol | complete inhibition at 23 mM, summation effect with p-chloromercuribenzoate | Capra capra | |
1.11.1.6 | 5,5-dithiobis(2-nitrobenzoic acid) | complete inhibition at 0.4 mM | Capra capra | |
1.11.1.6 | BO3- | weak inhibition at 1 mM | Capra capra | |
1.11.1.6 | Cu2+ | 55% inhibition at 0.2 mM | Capra capra | |
1.11.1.6 | dithiothreitol | complete inhibition at 33 mM | Capra capra | |
1.11.1.6 | formaldehyde | non-competitive inhibition | Capra capra | |
1.11.1.6 | indole acetic acid | non-competitive inhibition | Capra capra | |
1.11.1.6 | iodoacetamide | complete inhibition at 11.7 mM | Capra capra | |
1.11.1.6 | L-aspartic acid | 25% inhibition at 16 mM | Capra capra | |
1.11.1.6 | L-cysteine | 35% inhibition at 3.3 mM | Capra capra | |
1.11.1.6 | L-lactic acid | 63% inhibition at 25 mM | Capra capra | |
1.11.1.6 | L-Malic acid | 50% inhibition at 6 mM | Capra capra | |
1.11.1.6 | L-tryptophan | 80% inhibition at 1.6 mM | Capra capra | |
1.11.1.6 | L-tyrosine | 80% inhibition at 5 mM | Capra capra | |
1.11.1.6 | Maleic acid | 51% inhibition at 0.8 mM | Capra capra | |
1.11.1.6 | Mn2+ | 30% inhibition at 1 mM | Capra capra | |
1.11.1.6 | N-bromosuccinimide | complete inhibition at 3.34 mM | Capra capra | |
1.11.1.6 | N-ethylmaleimide | complete inhibition at 18.3 mM | Capra capra | |
1.11.1.6 | NaN3 | non-competitive inhibition | Capra capra | |
1.11.1.6 | oxalic acid | 51% inhibition at 4 mM | Capra capra | |
1.11.1.6 | p-chloromercuribenzoate | complete inhibition at 0.33 mM, summation effect with 2-mercaptoethanol | Capra capra | |
1.11.1.6 | Pyruvic acid | 16% inhibition at 5 mM | Capra capra | |
1.11.1.6 | SO3- | weak inhibition at 4 mM | Capra capra |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
1.11.1.6 | 70 | - |
H2O2 | - |
Capra capra |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
1.11.1.6 | 339000 | - |
gel filtration | Capra capra |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.11.1.6 | H2O2 | Capra capra | - |
O2 + H2O | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
1.11.1.6 | Capra capra | - |
goat | - |
EC Number | Purification (Comment) | Organism |
---|---|---|
1.11.1.6 | to homogeneity, chromatography techniques | Capra capra |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
1.11.1.6 | lung | - |
Capra capra | - |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
1.11.1.6 | 38330 | - |
- |
Capra capra |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.11.1.6 | H2O2 | - |
Capra capra | O2 + H2O | - |
? |
EC Number | Turnover Number Minimum [1/s] | Turnover Number Maximum [1/s] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
1.11.1.6 | 217000 | - |
H2O2 | - |
Capra capra |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
1.11.1.6 | 5.2 | 7.8 | - |
Capra capra |
EC Number | Ki Value [mM] | Ki Value maximum [mM] | Inhibitor | Comment | Organism | Structure |
---|---|---|---|---|---|---|
1.11.1.6 | 0.0017 | - |
NaN3 | non-competitive inhibition | Capra capra | |
1.11.1.6 | 0.55 | - |
formaldehyde | non-competitive inhibition | Capra capra | |
1.11.1.6 | 1.5 | - |
L-tryptophan | non-competitive inhibition | Capra capra | |
1.11.1.6 | 1.6 | - |
indole acetic acid | non-competitive inhibition | Capra capra | |
1.11.1.6 | 6.7 | - |
L-cysteine | non-competitive inhibition | Capra capra |