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Literature summary extracted from
- In vitro stability of nitrate reductase from barley leaves (1982), Phytochemistry, 21, 531-533.
No PubMed abstract available
General Stability
| EC Number | General Stability | Organism |
|---|---|---|
| 1.7.1.1 | presence of casein in phosphate buffer improves stability at 0°C but not at 30°C | Hordeum vulgare |
| 1.7.1.1 | stabilized at 0°C and at 30°C by buffer containing 0.25 M Tris-HCl, pH 8.5, 3 mM DTT, 0.005 mM FAD, 0.001 mM sodium molybdate and 1 mM EDTA | Hordeum vulgare |
Organism
| EC Number | Organism | UniProt | Comment | Textmining |
|---|---|---|---|---|
| 1.7.1.1 | Hordeum vulgare | - |
L. cv Steptoe | - |
Source Tissue
| EC Number | Source Tissue | Comment | Organism | Textmining |
|---|---|---|---|---|
| 1.7.1.1 | leaf | - |
Hordeum vulgare | - |
| 1.7.1.1 | seedling | - |
Hordeum vulgare | - |
Substrates and Products (Substrate)
| EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|---|
| 1.7.1.1 | nitrate + NADH | - |
Hordeum vulgare | nitrite + NAD+ + H2O | - |
? |  |
Cofactor
| EC Number | Cofactor | Comment | Organism | Structure |
|---|---|---|---|---|
| 1.7.1.1 | NADH | - |
Hordeum vulgare | |
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Release 2023.1 (January 2023)
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