EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
1.4.3.2 | additional information | naturally occuring inhibitors | Gallus gallus |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
1.4.3.2 | 1 | - |
L-leucine | - |
Gallus gallus |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
1.4.3.2 | Gallus gallus | - |
- |
- |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
1.4.3.2 | liver | - |
Gallus gallus | - |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.4.3.2 | L-amino acid + H2O + O2 | - |
Gallus gallus | 2-oxo acid + NH3 + H2O2 | - |
? | |
1.4.3.2 | L-leucine + H2O + O2 | - |
Gallus gallus | 4-methyl-2-oxopentanoate + NH3 + H2O2 | - |
r |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
1.4.3.2 | 6.6 | - |
L-leucine | Gallus gallus |