EC Number | General Stability | Organism |
---|---|---|
1.1.1.44 | remarkably stable to the action of trypsin, chymotrypsin and elastase | Geobacillus stearothermophilus |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
1.1.1.44 | 100000 | - |
- |
Geobacillus stearothermophilus |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.1.1.44 | 6-phospho-D-gluconate + NADP+ | Saccharomyces cerevisiae | - |
D-ribulose 5-phosphate + CO2 + NADPH + H+ | - |
r | |
1.1.1.44 | 6-phospho-D-gluconate + NADP+ | Geobacillus stearothermophilus | - |
D-ribulose 5-phosphate + CO2 + NADPH + H+ | - |
r | |
1.1.1.44 | 6-phospho-D-gluconate + NADP+ | Geobacillus stearothermophilus NCA 1503 | - |
D-ribulose 5-phosphate + CO2 + NADPH + H+ | - |
r |
EC Number | Organic Solvent | Comment | Organism |
---|---|---|---|
1.1.1.44 | Acetone | enzyme shows 15-20% enhanced activity | Geobacillus stearothermophilus |
1.1.1.44 | dimethylformamide | enzyme shows 15-20% enhanced activity | Geobacillus stearothermophilus |
1.1.1.44 | dioxane | enzyme shows 15-20% enhanced activity | Geobacillus stearothermophilus |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
1.1.1.44 | Geobacillus stearothermophilus | - |
NCA 1503 | - |
1.1.1.44 | Geobacillus stearothermophilus NCA 1503 | - |
NCA 1503 | - |
1.1.1.44 | Saccharomyces cerevisiae | - |
- |
- |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.1.1.44 | 6-phospho-D-gluconate + NADP+ | - |
Saccharomyces cerevisiae | D-ribulose 5-phosphate + CO2 + NADPH + H+ | - |
r | |
1.1.1.44 | 6-phospho-D-gluconate + NADP+ | - |
Geobacillus stearothermophilus | D-ribulose 5-phosphate + CO2 + NADPH + H+ | - |
r | |
1.1.1.44 | 6-phospho-D-gluconate + NADP+ | - |
Geobacillus stearothermophilus NCA 1503 | D-ribulose 5-phosphate + CO2 + NADPH + H+ | - |
r |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
1.1.1.44 | dimer | - |
Geobacillus stearothermophilus |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
1.1.1.44 | 48 | - |
- |
Saccharomyces cerevisiae |
1.1.1.44 | 67 | - |
- |
Geobacillus stearothermophilus |