EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
3.5.3.6 | 0.2 | - |
L-Arg | - |
Pseudomonas putida | |
3.5.3.6 | 0.2 | - |
L-Arg | - |
Mycoplasmopsis arginini |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
3.5.3.6 | 45000 | - |
2 * 45000, SDS-PAGE | Pseudomonas putida |
3.5.3.6 | 45000 | - |
2 * 45000, SDS-PAGE | Mycoplasmopsis arginini |
3.5.3.6 | 90000 | - |
gel filtration | Mycoplasmopsis arginini |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.5.3.6 | L-Arg + H2O | Mycoplasmopsis arginini | in vivo and in vitro anti-tumor activities for 6 kinds of mouse ascites tumor cell lines | citrulline + NH3 | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.5.3.6 | Mycoplasmopsis arginini | - |
- |
- |
3.5.3.6 | Pseudomonas putida | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
3.5.3.6 | - |
Mycoplasmopsis arginini |
EC Number | Storage Stability | Organism |
---|---|---|
3.5.3.6 | 4°C, pH 7.0, stable for more than 1 month | Mycoplasmopsis arginini |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.5.3.6 | L-Arg + H2O | - |
Pseudomonas putida | L-citrulline + NH3 | - |
? | |
3.5.3.6 | L-Arg + H2O | - |
Mycoplasmopsis arginini | L-citrulline + NH3 | - |
? | |
3.5.3.6 | L-Arg + H2O | in vivo and in vitro anti-tumor activities for 6 kinds of mouse ascites tumor cell lines | Mycoplasmopsis arginini | citrulline + NH3 | - |
? |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
3.5.3.6 | dimer | 2 * 45000, SDS-PAGE | Pseudomonas putida |
3.5.3.6 | dimer | 2 * 45000, SDS-PAGE | Mycoplasmopsis arginini |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.5.3.6 | 50 | - |
- |
Pseudomonas putida |
3.5.3.6 | 50 | - |
- |
Mycoplasmopsis arginini |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
3.5.3.6 | 6 | 7.5 | - |
Mycoplasmopsis arginini |
3.5.3.6 | 6 | - |
- |
Pseudomonas putida |
EC Number | pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|---|
3.5.3.6 | 6 | 7.4 | pH 6.0: maximal activity, pH 7.4: 13% of maximal activity | Pseudomonas putida |
EC Number | pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|---|
3.5.3.6 | 7 | - |
4°C, stable for more than 1 months | Mycoplasmopsis arginini |