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Literature summary extracted from
- The mammalian metabolism of L-histidine: IV. Purification and properties of imidazolone propionic acid hydrolase (1961), J. Biol. Chem., 236, 2996-2998.
Inhibitors
| EC Number | Inhibitors | Comment | Organism | Structure |
|---|---|---|---|---|
| 3.5.2.7 | p-chloromercuribenzoate | - |
Rattus norvegicus |  |
KM Value [mM]
| EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
|---|---|---|---|---|---|---|
| 3.5.2.7 | 1.54 | - |
4(5)-imidazolone-5(4)-propionic acid | - |
Rattus norvegicus | |
Organism
| EC Number | Organism | UniProt | Comment | Textmining |
|---|---|---|---|---|
| 3.5.2.7 | Rattus norvegicus | - |
- |
- |
Purification (Commentary)
| EC Number | Purification (Comment) | Organism |
|---|---|---|
| 3.5.2.7 | 60fold | Rattus norvegicus |
Source Tissue
| EC Number | Source Tissue | Comment | Organism | Textmining |
|---|---|---|---|---|
| 3.5.2.7 | liver | - |
Rattus norvegicus | - |
Substrates and Products (Substrate)
| EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|---|
| 3.5.2.7 | 4(5)-imidazolone-5(4)-propionic acid + H2O | - |
Rattus norvegicus | N-formimino-L-glutamate | - |
ir | |
pH Optimum
| EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
|---|---|---|---|---|
| 3.5.2.7 | 7.4 | - |
- |
Rattus norvegicus |
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Release 2023.1 (January 2023)
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