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Literature summary extracted from
- Partial purification and properties of invertase from Carica papaya fruits (1988), Phytochemistry, 27, 3077-3081.
No PubMed abstract available
Activating Compound
| EC Number | Activating Compound | Comment | Organism | Structure |
|---|---|---|---|---|
| 3.2.1.26 | bovine serum albumin | activates | Carica papaya | |
| 3.2.1.26 | Polyvinylpyrrolidone | synthetic polymer 2% PVP K 30 | Carica papaya |  |
Inhibitors
| EC Number | Inhibitors | Comment | Organism | Structure |
|---|---|---|---|---|
| 3.2.1.26 | Co2+ | - |
Carica papaya | |
| 3.2.1.26 | Cu2+ | - |
Carica papaya | |
| 3.2.1.26 | fructose | - |
Carica papaya | |
| 3.2.1.26 | fructoside | - |
Carica papaya | |
| 3.2.1.26 | Hg2+ | - |
Carica papaya | |
| 3.2.1.26 | Mn2+ | - |
Carica papaya | |
| 3.2.1.26 | Mo7O246- | - |
Carica papaya | |
| 3.2.1.26 | PCMB | - |
Carica papaya | |
| 3.2.1.26 | pyridoxal | - |
Carica papaya | |
| 3.2.1.26 | pyridoxamine | - |
Carica papaya | |
| 3.2.1.26 | pyridoxine | - |
Carica papaya | |
| 3.2.1.26 | sucrose | substrate inhibition above 100 mM | Carica papaya | |
| 3.2.1.26 | Tris | - |
Carica papaya | |
| 3.2.1.26 | Zn2+ | - |
Carica papaya | |
KM Value [mM]
| EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
|---|---|---|---|---|---|---|
| 3.2.1.26 | 4.2 | - |
sucrose | - |
Carica papaya | |
Metals/Ions
| EC Number | Metals/Ions | Comment | Organism | Structure |
|---|---|---|---|---|
| 3.2.1.26 | Ba2+ | activates | Carica papaya | |
| 3.2.1.26 | Mg2+ | activates | Carica papaya | |
| 3.2.1.26 | Sr2+ | activates | Carica papaya | |
Molecular Weight [Da]
| EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
|---|---|---|---|---|
| 3.2.1.26 | 52000 | - |
- |
Carica papaya |
Organism
| EC Number | Organism | UniProt | Comment | Textmining |
|---|---|---|---|---|
| 3.2.1.26 | Carica papaya | - |
- |
- |
Purification (Commentary)
| EC Number | Purification (Comment) | Organism |
|---|---|---|
| 3.2.1.26 | partial | Carica papaya |
Source Tissue
| EC Number | Source Tissue | Comment | Organism | Textmining |
|---|---|---|---|---|
| 3.2.1.26 | fruit | - |
Carica papaya | - |
Substrates and Products (Substrate)
| EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|---|
| 3.2.1.26 | beta-methyl fructoside + H2O | - |
Carica papaya | ? | - |
? | |
| 3.2.1.26 | raffinose + H2O | - |
Carica papaya | fructose + melibiose | - |
? | |
| 3.2.1.26 | stachyose + H2O | - |
Carica papaya | ? | - |
? | |
| 3.2.1.26 | sucrose + H2O | - |
Carica papaya | D-fructose + D-glucose | - |
? | |
pH Optimum
| EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
|---|---|---|---|---|
| 3.2.1.26 | 4.5 | - |
- |
Carica papaya |
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